Niaj hnub no, txhua hom khaub noom ua kom yauv tau ntau dua thiab nrov npe. Yooj yim los npaj thiab nyob rau hauv Feem ntau qhov noj qab nyob zoo, txaus siab, lawv tau nce qhov tshwm sim ntawm cov menus ntawm cafes thiab txawm tias lub tsev noj mov.
Cov khoom xyaw:
- 2 nruab nrab zucchini;
- 2 lub qe;
- 4 txiv lws suav;
- 4-5 qos qos;
- 250 g ntawm nyuaj cheese;
- 250 g qaub cream (15%);
- butter;
- 1 khob mis.
Npaj:
- Peb ntxuav cov zaub kom zoo thiab tev cov eggplants, zucchini thiab qos yaj ywm. Peb kuj ntxuav cov txiv lws suav thiab txiav tag nrho cov zaub rau hauv cov hlais.
- Rau xws li cov yeeb yaj kiab, peb qhia koj kom noj lub tais nrog qhov dav dav thiab flared sab rau saum. Tso cov mugs rau hauv qab ntawm daim ntawv ci ntawm qhov cub. Peb hloov lawv, tso lawv nrog cov txheej txheej me ntsis nyob rau sab saum toj ntawm txhua lwm yam.
- Tam sim no koj yuav tsum tau npaj lub txhaws rau peb lub hau zaub: sib tov lub qab zib nrog mis nyuj, ntsev raws li koj lub saj thiab sau cov zaub. Rub cov cheese rau ntawm coter ntxhib.
- Txhawm rau kom tau txais cov khaub ncaws tsis sib xws, ua kom qab, koj yuav tsum sim faib cov cheese ua kom sib txig sib luag ntawm cov zaub, txij li yog tias koj nphoo cov cheese hauv ib txheej tuab heev, nws yuav ci sib cais thiab nyuaj, qhuav. Tam sim no koj tuaj yeem tso cov me me ntawm butter ntawm nruab nrab ntawm cov zaub.
- Nws tsuas yog tso cov casserole hauv qhov cub, uas yuav tsum tau preheated mus rau 180 degrees ua ntej thiab hom kev ua pa nkag tau. Koj yuav tsum ci cov khoom qab zib li tsawg kawg 40 feeb. Saib rau ua kiav txhab saum toj. Yog tias nws tsim sai heev, koj tuaj yeem txo cov cua sov.
Cov lus zais ntawm cov ntxhiab tsw, crispy crust kuj tseem nyob hauv qeeb qeeb ntawm qhov kub. Nws yog nyob rau hauv cov xwm txheej zoo li no tias cov protein hauv cov cheese tau los txog rau saum npoo, ua rau ib txheej tshwj xeeb.
