Heev thiab qab kua zaub. Diversifies lub tshuab raj. Zoo meej rau cov menyuam yaus me thiab yuav zoo siab rau cov laus.
Nws yog qhov tsim nyog
- - 250 ml cream;
- - 40 g ntawm butter;
- - 400 g ntawm minced nqaij nyuj;
- - 4 yam. qos yaj ywm;
- - 1 PC. noob dos;
- - 50 g nqaij npuas kib;
- - 50 g ntawm tawv cheese;
- - 2 pcs. ib qho clove ntawm qej;
- - 50 g ntawm dill zaub;
- - 50 g ntsuab hauv paus dos;
- - 5 g ntsev;
- - 5 g ntawm dub hauv av kua txob.
Cov Lus Qhia
Kauj ruam 1
Ntxuav thiab tev qos yaj ywm. Txiav nws mus rau hauv me me qhov cub thiab rhaub nws hauv dej qab ntsev. Cov qos yaj ywm yuav tsum yooj yim zuaj nrog rab rawg, tab sis khaws lawv cov duab. Whisk txhua yam nyob rau hauv rab thiab ntxiv qab zib.
Kauj ruam 2
Nqa cov nqaij npuas kib thiab ua tib zoo txiav nws mus rau hauv me me, kib hauv cov roj kom txog thaum kev sib tw Golden xim av. Ntxiv cov nqaij minced rau cov nqaij sawb hauv feem me thiab kib kom huv. Minced nqaij yuav tsum tsis txhob ua nqaij nyoos. Tos kom txog thaum cov nqaij minced hloov ntawm liab mus rau brownish. Ntxiv ntsev thiab kua txob, sib tov txhua yam. Tshem tawm cov lauj kaub los ntawm qhov cub thiab cia kom sib tov kom txias.
Kauj ruam 3
Txiav lub qej thiab dos rau hauv me me thiab sauté hauv butter kom txog thaum Golden xim av.
Kauj ruam 4
Tso cov saucepan uas huv rau ntawm lub qhov cub thiab muab cov qos yaj ywm, tsuav nqaij thiab dos nrog qej rau hauv nws, coj cov khoom sib tov rau ib lub rhaub. Ua tiav cov kua zaub tiav, garnish nrog grated cheese thiab tshuaj ntsuab.
