Mashed qos yaj ywm nrog muaj kua, kua txig cutlets yog cov khoom sib txuas ua ke. Muaj ntau ntau hom zaub mov txawv rau kev ua cov nqaij minced rau nqaij npuas, nqaij yaj, nqaij nyug, ntses lossis nqaij qaib mince. Tab sis lub ntsiab lus zais yog nyob rau hauv txoj kev ntawm kev ua cutlets.
Nws yog qhov tsim nyog
- - 800 gram ntawm nqaij npuas / nqaij;
- - 200 gram nqaij qaib mis;
- - 1 lub dos loj;
- - 2 cloves ntawm qej;
- - 3 daim ntawm cov khob cij dawb qhuav;
- - 70 grams ntawm butter butter;
- - ntsev, kua txob rau saj;
- - nutmeg ntawm lub ntsis ntawm rab riam (xaiv tau);
- - qhob cij crumbs.
Cov Lus Qhia
Kauj ruam 1
Npaj cov nqaij minced los ntawm cov nqaij (cov nqaij yuav txhuam tau yooj yim yog tias nws khov me ntsis), hla cov nqaij grinder ob zaug, yog li cov cutlets yuav ntau dua kev sib tw. Soak qhuav qhob cij dawb hauv dej (nws yog qhov tseem ceeb heev uas lub khob cij qhuav), cais ntawm cov tawv ntoo uas tsis tau nyem, ntxiv rau cov nqaij minced.
Kauj ruam 2
Muab cov dos thiab cov qej tso rau ntawm daim nplai, ntxiv rau cov nqaij minced nrog rau cov txuj lom, sib tov kom zoo. Qhov ntau meej koj sib xyaw cov nqaij minced, juicier thiab softer lub cutlets yuav, thaum txoj kev no cov nqaij minced yog enriched nrog oxygen.
Kauj ruam 3
Yog tias cov nqaij minced yog tuab, ncuav hauv dej me ntsis, tab sis ceev faj kom tsis txhob ua dej. Qhov kawg ntawm cov txheej txheem kneading, muab cov nqaij ntuag zoo nkauj khov rau hauv cov nqaij npuav, nws yuav ntxiv cov kua txiv rau cov txiav txiav. Tso cov nqaij minced rau hauv lub tub yees rau tsawg kawg ib teev, qhov no yuav ua rau cov cutlets tseem qab dua.
Kauj ruam 4
Tsim cov patties rau hauv puag ncig, nruab nrab loj cutlet. Txhawm rau nws yooj yim dua los ua qhov no, ntub koj txhais tes hauv dej txias. Txhawm rau txhav nrog koj sab tes xis, ntaus cov cutlet rau ntawm xib teg ntawm koj sab laug, cov nqaij minced yuav tuab me ntsis, tau txais ib qho zoo nkauj thiab txawm tias.
Kauj ruam 5
Ci lub patties hauv breadcrumbs, ncuav roj rau hauv lub lauj kaub thiab tos kom txog thaum nws zoo kom sov. Fry qhov txiav tawm ntau dua cov cua sov: txoj kev no cov kaub puab uas cov ntawv tuaj yeem tuav nws cov juiciness. Tom qab ntawd tshem tawm cov cua sov thiab nqa patties kom txog thaum kev sib tw, tig mus ntau zaug. Cutlets tau npaj tiav yog tias lawv zoo ib qho xim ci sab hauv thiab tsis muaj ntshav ntws.
