Nqaij puree yog khoom noj qab haus huv uas tuaj yeem pom zoo rau menyuam mos thiab noj haus kho mob. Cov nqaij rau nws cov kev npaj yuav tsum yog qhov ua tau zoo tshaj plaws, tsis muaj rog thiab rog. Nqaij zom zom nqaij tuaj yeem muab nrog ua ib sab zaub mov, ua zaub mov rau hauv pancakes, lossis siv los ua cov qhaub cij.
Nws yog qhov tsim nyog
-
- 500 g ntawm nqaij;
- 1 dos;
- 100 g butter;
- 200 ml nqaij nqaij
- lossis
- nqaij;
- dej;
- ntsev.
Cov Lus Qhia
Kauj ruam 1
Yaug 500 g ntawm nqaij hauv dej txias khiav. Siv cov nqaij npuas lossis nqaij nyug rau lub lauj kaub tais diav no. Tsis txhob tsau cov nqaij hauv dej ua ntej ua noj, vim hais tias qhov no txo qhov ntau ntawm cov as-ham hauv cov khoom tiav.
Kauj ruam 2
Hla cov nqaij ntxuav ntawm cov nqaij mos-txaij.
Kauj ruam 3
Tev 1 dos, ntxuav nws. Finely chop lub dos thiab simmer nyob rau hauv ib lub lauj kaub frying nyob rau hauv me ntsis butter.
Kauj ruam 4
Muab cov nqaij minced thiab stewed dos tso rau hauv ib saucepan. Simmer txhua yam nyob rau hauv saucepan, them tshaj li tsawg tshav kub, kom txog thaum cov nqaij yog browned on tag nrho cov sab.
Kauj ruam 5
Ncuav 200 ml ntawm dej rau hauv cov kua zaub rau lub qhov cub. Lub caij nrog ntsev kom saj. Muab cov nqaij tso rau hauv qhov cub kom preheated rau 180 degrees thiab simmer kom txog thaum kev sib tw, nplawm qee zaum.
Kauj Ruam 6
Dhau cov stew los ntawm nqaij grinder. Tom qab ntawd txhuam nws los ntawm kev sib sab. Koj tseem tuaj yeem siv rab tshuab ua kom cov nqaij ntshiab.
Kauj Ruam 7
Qhuav 100 g butter thiab sib tov nrog cov nqaij puree.
Kauj ruam 8
Koj tuaj yeem ua cov qos yaj ywm rau lwm qhov. Boil dej nyob rau hauv lub me me saucepan.
Kauj Ruam 9
Muab cov nqaij tso rau hauv cov dej npau thiab muab rhaub kom npau npau.
Kauj ruam 10
Skim tawm ib qho kev ua npuas uas tau tsim rau saum npoo ntawm cov quav. Noj cov nqaij dhau li cua sov kom txog thaum kev sib tw. Ntsev cov kua txiv 10 feeb ua ntej thaum ua noj ua haus.
Kauj ruam 11
Dhau cov nqaij siav dhau ntawm nqaij grinder, tom qab ntawd txhuam nws los ntawm sieve los yog muab txau nws hauv rab.
Kauj ruam 12
Dilute puree nrog nqaij broth rau qhov xav tau sib xws.
Kauj ruam 13
Ua cov nqaij puree nrog hau nplej zom, mov, buckwheat lossis mashed qos yaj ywm.
