Puas yog nws muaj peev xwm ua cov khoom noj qab zib Fabkis npe nrov yam tsis muaj cov tshuaj nplaum hnyav? Ntsoov! Saib koj tus kheej los ntawm sim daim ntawv qhia no!
Nws yog qhov tsim nyog
- Rau 8 servings:
- - 1 liter ntawm cov kua mis nyeem qaub dawb;
- - 2 lub vanilla pods;
- - 10 lub nkaub qe;
- - 150 g icing qab zib;
- - 100 g xim av qab zib.
Cov Lus Qhia
Kauj ruam 1
Preheat qhov cub rau 100 degrees. Hauv ib lub tais tov, sib xyaw cov qe nrog cov hmoov qab zib. Txiav lub vanilla pod thiab ntxiv nws cov ntsiab lus rau qhov sib xyaw kom haum. Sib tov kom huv si.
Kauj ruam 2
Ncuav sib tov rau hauv cov puab pwm thiab ci rau 45 feeb. Kev kam yooj yim los txiav txim siab: cov khoom qab zib yuav tsum rub ntawm qhov sawv, tab sis co ntawm qhov chaw. Txias ua ntej ntawm chav sov, thiab tom qab ntawd rau tsawg kawg 3 teev hauv lub tub yees.
Kauj ruam 3
Blot sab saum toj ntawm cov khoom qab zib nrog cov ntawv so ntswg thiab nphoo nrog cov suab thaj xim av hauv ib txheej nyias. Peb ua kom sov cov nyiaj grill mus rau qhov siab tshaj plaws thiab muab cov qab zib tso rau hauv nws kom txog thaum daim ntawv caramel daim tawv nqaij (nws txhua yam yog nyob ntawm koj cov hniav nyiaj, tab sis kuv tsis pom zoo kom tawm hauv qhov cub!). Yog tias koj cov khoom qab zib tseem txias rau sab hauv, tab sis tau nrhiav lub ntsej muag kub crispy - koj tau ua txoj haujlwm zoo kawg nkaus!
