Dedicated rau txhua tus hlub ntawm kev yos hav zoov ntsiag to … Yog tias koj tsis nyiam taug kev hauv hav zoov nrog lub pob tawb ntawm qhov npaj txhij thiab koj paub txhua yam thiab me ntsis ntxiv txog nceb, tom qab no daim ntawv qhia no tshwj xeeb tshaj yog rau koj. Cas cov nceb yuav tig tawm, ntsim thiab cov ntxhiab! Mmmm, koj ua viav vias … Zaum rov qab, lub cim nco txog pib!
Cov nceb yog cov khoom lag luam uas tsis muaj txaus.
Txog qee leej, taug kev hauv lub caij nplooj zeeg hav zoov yog qhov nyiam nyiam, rau lwm tus nws yog qhov kev xav tiag tiag. Thiab muaj cov neeg uas tig nws mus rau hauv kev nyiam kev nyiam tiag tiag.
Lawv npaj mus kev deb rau nceb, yog tias tsuas txhom tau xwb.
Los ntawm lub caij nplooj zeeg, lawv chav tsev hloov mus ua tus nas dej lub qhov - cov nceb pw txhua qhov thiab hauv ntau yam kev hloov pauv: lawv tau dai ntawm cov hlua, qhuav ntawm ntawv xov xwm, sawv ntswj hauv lub rhawv thiab pw hauv cov kab nruj hauv lub tub yees.
Rau xws li gourmets, daim ntawv qhia no tsuas yog haum. Los yog rau cov kws ua zaub mov noj uas tsuas yog xav sim ua tej yam tshiab thiab ntxim nyiam. Hauv Tebchaws Poland, nceb tau hlub dua li tsis muaj nyob hauv tebchaws Russia. Thiab lawv kuj paub ntau yam txog lawv txoj kev npaj siab.
Tam sim ntawd yuav tsum tau ua qhov tshwj tseg. Nws muaj ob daim ntawv qhia xaiv.
Thawj daim ntawv qhia yooj yim yog raws nraim kev npaj ntawm Polish lub nceb. Koj tuaj yeem yuav Polish nceb ntawm txhua lub khw muag khoom lossis khw lag luam thiab ua noj nws txawm li cas los koj xav tau.
Muaj ib qho xwm txheej thib ob. Nov yog Polish-style nceb noj. Thiab ntawm no yog zaj dab neeg sib txawv kiag li.
Qhov tseeb yog tias poles yog li picky txog nceb uas lawv ua rau lawv nyob rau hauv txoj kev tshwj xeeb heev, nyob rau hauv lawv tus kheej unsurpassed yam. Lawv yog cov qaub thiab ntsim, thaum khov thiab ywj pheej, muaj ntxhiab thiab tsw qab.
Peb muaj qee tus niam tsev ua noj ua haus nceb kom lawv tuaj tawm thiab xaub. Tab sis cov ncej yuav tsis pub lawv tus kheej ua ib yam!
Yog li ntawd, chav kawm tau raug them nyiaj, thiab tam sim no koj yuav muaj ib hom Polish ntawm Lavxias nceb.
Ua ntej, tau txais qee qhov nceb nyob rau lwm qhov. Yog tsis ua kom tiav cov mob no, nws yuav nyuaj rau kev txav mus los.
Hauv hav zoov, hauv kev ua lag luam, hauv khw - tsis muaj qhov sib txawv. Ntawm no peb yuav xav txog boletus, thiab koj tuaj yeem coj txhua yam koj nyiam. Kho kom haum rau qhov tseeb tias koj cov nceb yuav tsum tau hlais ntev me ntsis.
Piv txwv li, yog tias nws yog champignons, tom qab ntawd lawv yuav tsum tau tuav hauv dej npau npau li 20 feeb.
Yog li, koj tau khaws cov nceb. Tam sim no yog lub sijhawm los ua!
Cov khoom xyaw tseem ceeb
Txhawm rau npaj cov nceb qab Polish nceb, koj yuav xav tau: ob kilo butter (lossis lwm yam nceb uas koj xaiv); ob dia ntsev; ob peb dos-tsuas yog dos.
Cov khoom xyaw rau ua lub marinade: ib liv dej; peb dia suab thaj; ob rab diav ntsev; ib tablespoon ntawm allspice peas; ib tablespoon ntawm juniper berries.
Cov khoom siv sib txuas
Ntxiv nrog rau cov khoom xyaw tseem ceeb, npaj ib dos ua ntej, txiav mus rau nyias ib nrab nplhaib. Thiab muab cov noob zaub tso rau hauv qhov pom. Yav tom ntej, lawv yuav muaj txiaj ntsig zoo rau koj.
Ua kom pom tseeb txog ob xuab moos uas koj yuav siv los npaj qhov khoom noj ua noj no.
Yuav pib, ntawm chav kawm, yog tev lub nceb. Ua tib zoo tshem tawm cov tev ntawm cov roj hau, tev ceg ntawm ceg thiab tsuav sib zog. Muab cov nceb tso rau hauv qhov chaw dav thiab hliv dej txias.
Ntxiv peb dia ntsev thiab cia zaum rau 20-30 feeb. Tom qab lub sijhawm tag nrho, ntaus cov nceb thiab yaug kom huv si dua, thiab tom qab ntawd txo qis rau lawv mus rau hauv qhov chaw sau qoob ntxiv nrog rau ntsev thiab dos.
Tos kom cov nceb siav thiab ua noj ntxiv li 20 feeb. Lub sijhawm no, koj tuaj yeem nyeem phau ntawv uas koj nyiam, pleev xim rau tes, ua kev nyiam huv hauv chav tsev, lossis ua lwm yam kev zoo thiab muaj kev lom zem.
Thaum koj pom tias 20 feeb tau ya los ntawm ib qho zoo li tam sim ntawd, rov qab mus rau koj cov nceb, tig lawv thiab lim dua.
Nyob rau hauv lub sijhawm, kis cov noob zaub nrog rau cov hauv paus hauv qhov ua ntej-kom tsis muaj menyuam, thiab coj lawv mus rau marinade koj tus kheej.
Kev kom tsis muaj menyuam ntawm poom
Nws yog qhov yooj yim tshaj plaws rau sterilize jars hauv qhov cub. Cov txheej txheem no yog qhov yooj yim, nws tsis siv sijhawm ntau.
Tso cov rhawv nrog lub caj dab; nws yog qhov zoo tshaj plaws kom tawm ntawm qhov kub ntawm 120 degrees. Muab nws tawm tom qab 10-15 feeb. Txhua yam! Ua li cas.
Koj tsis tas yuav txhawj xeeb tias yuav muaj qee yam tshwm sim rau lawv. Qhov ntsuas kub no zoo heev rau lawv.
Cov tsev txhab nyiaj yuav tsis tawg, tsis tawg, tab sis muaj kev vam meej sterilized.
Marinade
Txhawm rau npaj cov marinade, muab tag nrho cov khoom xyaw uas tau npaj ua ntej hauv dej npau npau.
Sai li koj pom tias cov piam thaj thiab ntsev tau yaj hauv dej, ntxiv cov nceb.
Thaum lub nceb rhaub, tua lawv thiab muab tso rau hauv lub hwj, uas twb muaj txhua yam koj xav tau.
Ncuav marinade rau sab saum toj thiab ntsia hlau kom nruj nrog cov hau kom tsis muaj menyuam.
Mushroom rhawv twb saib heev qab thiab qab los noj!
Tsev ncab
Nws nyob kom tau nphav lub teeb.
Yog tias koj xav paub meej tias txhua yam yuav nyob rau hauv kev txiav txim zoo meej nrog koj qhov chaw tsis zoo, nws yog qhov zoo dua ntxiv rau pasteurize kom koj tuaj yeem yeej pw kom zoo.
Muab cov hlua hlau coj los tsim rau lub hom phiaj no hauv qab ntawm cov ntses loj loj. Muab cov rhawv ntawm cov nceb tso rau saum toj thiab hliv dej txog li ob feem peb ntawm lawv qhov siab. Tos kom txog thaum cov dej npau, thiab muab tshuaj rau lawv kom sov dua li lwm 25 feeb.
Nruas. Tshuav me ntsis lawm.
Siv ntaub so dej qhuav, maj mam tig rov qab sab hauv, ua tib zoo npog nrog phuam thiab cia sawv hauv qhov chaw sov.
Tam sim no ua siab ntev thiab pib tos. Tom qab li peb lub lis piam, koj cov nceb yuav npaj txhij.
Noj hmo tau txais kev pabcuam
Thaum lub sijhawm kwv yees tau dhau los, tshem tawm lub hwj thiab sau cov txiv ntawm koj tus kheej cov dag zog.
Ntseeg kuv, nceb yuav dhau kev qhuas! Cov tsev tsim, ntxhiab thiab muaj zog, nrog cov lus tshiab sau ntawv ntsim.
