Yuav Ua Li Cas Ua Noj Udmurt Nceb Borsch Nrog Croutons

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Yuav Ua Li Cas Ua Noj Udmurt Nceb Borsch Nrog Croutons
Yuav Ua Li Cas Ua Noj Udmurt Nceb Borsch Nrog Croutons

Video: Yuav Ua Li Cas Ua Noj Udmurt Nceb Borsch Nrog Croutons

Video: Yuav Ua Li Cas Ua Noj Udmurt Nceb Borsch Nrog Croutons
Video: Yuav Noj Qaib Qhov Twg Thiaj Zoo? by Ncais Vaj 2024, Hlis ntuj nqeg
Anonim

Udmurt borscht nrog cov nceb thiab croutons yog lub chav kawm uas qab heev uas yuav rov hais dua mus rau ntau yam. Ib qho ntxiv, nws yog qhov zoo rau kev ceev tus neeg.

Yuav ua li cas ua noj Udmurt nceb borsch nrog croutons
Yuav ua li cas ua noj Udmurt nceb borsch nrog croutons

Nws yog qhov tsim nyog

    • 150 g ntawm qhuav porcini (lossis lwm yam) nceb;
    • 100 g carrots;
    • 100 g ntawm dos;
    • 300 g ntawm beets;
    • 300 g dawb zaub qhwv;
    • 100 g ntawm hlaws barley lossis barley groats;
    • 50 g ntawm zaub roj;
    • 1 tablespoon hmoov;
    • 1/2 teaspoon ntawm vinegar essence;
    • zaub txhwb qaib;
    • ntsev
    • hauv av dub kua txob - mus saj;
    • qaub cream;
    • rye lossis grey qhob cij.

Cov Lus Qhia

Kauj ruam 1

Ntxuav cov nceb porcini nceb hauv dej sov. Muab lawv tso rau hauv ib lub lauj kaub npog, npog nrog dej txias thiab muab tso rau ntawm hluav taws.

Kauj ruam 2

Tev lub carrots thiab dos. Grate cov carrots on ib coarse grater thiab finely chop lub dos. Muab lawv tso rau hauv kib, ntxiv cov roj zaub thiab dej me me hauv cov nyiaj uas cov zaub tau raus hauv cov kua los ntawm ib feem peb ntawm cov ntim tag nrho. Kis cov zaub dhau li cua sov kom txog thaum kev sib tw.

Kauj ruam 3

Quav beets finely los yog ua kom zoo siab rau lawv ntawm kev ntxhib ntxiag grater, muab lawv tso rau hauv lub lauj kaub frying, npog nrog nceb broth thiab simmer. Txhawm rau tiv thaiv cov beets los ntawm poob lawv cov xim thaum muab ncu, ntxiv ob peb tee ntawm vinegar essence rau lawv.

Kauj ruam 4

Thaum cov nceb ua noj, tua lub tshav kub, tshem tawm ntawm cov khoom noj thiab muab pov tseg rau hauv lub colander. Cia lub nceb txias thiab tsuav lawv kom zoo.

Kauj ruam 5

Yaug lub hlaws barley, txiav cov zaub qhwv ua ib daim hlab. Tso cov kua zaub rau hauv lub qhov cub rau hauv hluav taws dua, ntxiv cov barley sib xyaw rau hauv nws, muab cov tws pauv thiab coj mus rau lub rhaub. Tom qab ntawv, muab cov zaub qhwv hauv lub borscht thiab txo cov cua sov.

Kauj Ruam 6

Ua noj lub borscht kom txog thaum lub zaub qhwv muag. Tom qab ntawd muab sautéed dos thiab carrots, stewed beets nyob rau hauv ib saucepan. Ntxiv cov hmoov nplej, ntsev thiab kua txob, do txhua yam kom zoo, ua noj borscht rau ob peb feeb ntxiv thiab tua kom sov.

Kauj Ruam 7

Ua rye lossis grey cij croutons. Ua li no, txiav cov kaub puab los ntawm nws, txiav cov qhob cij rau hauv cov hlais me me lossis thawv. Qhov loj me ntawm cov croutons tuaj yeem muaj qhov loj me me. Sov ib qho txuj ci nrog zaub roj thiab kib lub ncuav hauv cov roj kub ntawm ob sab kom txog thaum Golden xim av.

Kauj ruam 8

Muab cov croutons npaj rau hauv ib lub phaj. Yog tias xav tau, tshiav lawv nrog kev sib xyaw ntsev thiab qij, thiab qhov no yuav tsum tau ua kom nrawm, thaum croutons tau kub.

Kauj Ruam 9

Finely tsuav cov zaub txhwb qaib thiab ntxiv rau borscht, muab cov qaub cream thiab ua zaub mov nrog rau npaj cov croutons.

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