Dab tsi ntawm cov rooj noj mov zoo yog ua tiav yam tsis muaj jellied nqaij? Qhov yooj yim no tseem noj qab thiab zaub mov qab heev yog qhov ntsuas lub txhooj hauv Lavxias zaub mov noj zaub mov. Txhua tus niam tsev yuav tsum muaj peev xwm ua noj nqaij jelly sai thiab muaj qab hau. Tom qab tag nrho, txiv neej yog heev fond ntawm jellied nqaij nrog horseradish. Yog li ntawd, nws yog ib qho tseem ceeb kom paub nws cov ntawv qhia.
Nws yog qhov tsim nyog
- - nqaij teeb rau nqaij jellied (1-2 kg);
- - dos (1 daim);
- - carrots (1pc);
- - qej (4 cloves);
- - Bay nplooj ntoos (3 nplooj);
- - lub rooj horseradish (50 g);
- - peppercorns (5-10 pcs).
Cov Lus Qhia
Kauj ruam 1
Txhawm rau npaj cov nqaij nplua nuj nqaij jellied nqaij, nws yog qhov zoo tshaj rau noj nqaij npaj txhij nqaij npuas lossis nqaij nyuj. Qhov no feem ntau suav nrog: pob ntseg, ob txhais ceg lossis lwm qhov ntawm lub cev tuag nrog cov pob txha thiab pob qij txha uas muab cov kua nqaij "jelly" uas xav tau rau lub tais.
Kuv yuav tsum hais tias koj yuav tsis tuaj yeem noj cov nqaij jellied sai heev, vim tias koj yuav tsum tau ua noj ib pawg rau nqaij jellied tsawg kawg 5 teev.
Yog li, muab txhua daim nqaij tso rau hauv cov tais loj, npog nrog dej txias kom nws npog tag nrho cov khoom xyaw, ntxiv rau 4-5 cm. Nqa cov kua rau ib lub rhaub, ua kom npau tawm ntawm cov tawv uas tsis tsim nyog.
Kauj ruam 2
Tev lub hauv paus dos, qej thiab carrots thiab muab tso rau hauv ib lub lauj kaub. Tso cov nplooj Bay, peppercorns thiab cov caij nyoog tsim nyog (mus saj) nyob rau ntawd. Tam sim no kaw lub lauj kaub nrog lub hau thiab ua noj cov ntsiab lus tsawg kawg 5 teev (nyiam dua 6-8).
Kauj ruam 3
Thaum lub sijhawm ua noj ua haus los ntawm qhov kawg, tshem tag nrho cov nqaij seem ntawm lub si thiab tawm mus txias. Ntsev lub broth, lim thiab tawm mus rau infuse.
Kauj ruam 4
Cais cov nqaij tawm los ntawm cov pob txha thiab pob qij txha, pob txha mos. Koj tuaj yeem pov cov ntu no, uas tsis xav tau ntxiv lawm, lossis muab rau lawv rau tsiaj, vim tias lawv tau ua tiav lawv lub luag haujlwm hauv kev npaj cov nqaij jellied.
Kauj ruam 5
Muab ib txheej ntawm cov nqaij tso rau hauv qab ntawm lub ntim, uas yuav ua daim ntawv rau cov nqaij jellied. Ncuav nyob rau hauv cov nqaij ntshiab si broth nyob rau hauv ib tug nyias kwj.
Kauj Ruam 6
Cov nqaij jellied yuav luag npaj. Tam sim no nws xav tau txias. Ua li no, muab daim ntawv nrog nqaij jellied hauv qhov chaw txias rau 4 teev. Tom qab tas sijhawm ntawm lub sijhawm, cov nqaij jelly tuaj yeem muab rau ntawm lub rooj. Ua nqaij jellied nrog horseradish lossis mustard.
