Daim ntawv qhia yooj yim thiab nrawm rau ua nqaij qaib xyaw. Nws hloov tawm zoo nkauj muaj kua. Yuav siv tau los ua tsev nyob burgers.
Nws yog qhov tsim nyog
- - Nqaij qaib fillet 0.5 kg;
- - Nqaij qaib qe 2 pcs;
- - Mayonnaise 2 tbsp. khoom siv dag;
- - Cov hmoov txhuv nplej siab 2 tbsp. khoom siv dag;
- - Ntsev;
- - Kua txob.
Cov Lus Qhia
Kauj ruam 1
Ua kom huv si ntxuav cov nqaij qaib mis fillet, so nws nrog phuam ntawv. Quav tau zoo heev nrog rab riam lossis koj tuaj yeem tsuav fillets hauv rab. Qhov loj ntawm daim yog tsis ntau tshaj ob peb centimeters. Kuv xaiv tus qauv tom kawg. Nws tseem ceev npaum li txoj kev no. Tej daim yog homogeneous thiab nruab nrab-phaj thiab cov zaub mov nws tus kheej tseem muaj ntau dua kev sib tw. Qhov loj tshaj plaws yog tsis kom tau nqa mus, koj yuav tsum tau ua cov khoom, thiab tsis nplua-grained minced nqaij.
Kauj ruam 2
Ntxiv 2 qe, 2 dia ntawm hmoov txhuv nplej siab, 2 dia mayonnaise. Ntsev thiab kua txob rau saj. Zoo dua siv cov freshly hauv av dub kua txob. Sib tov kom txog thaum tus. Nws raug nquahu kom cia cov nqaij marinate thiab rau qhov no peb muab tso rau hauv tub yees rau ob peb teev. Tab sis yog tias lub sijhawm luv luv, tom qab ntawd 20-30 feeb yuav txaus.
Kauj ruam 3
On ib preheated frying lauj kaub nrog zaub roj, muab ib tug tablespoon ntawm resulting minced nqaij qaib zoo li pancakes. Txheej tuab - txog 1-1.5 cm. Npog thiab kib rau 1-2 feeb, kom txog thaum browned ntawm ib sab. Tom qab ntawd tig mus rau sab tod thiab kib kom txog thaum crusty.
Tso cov nqaij kib rau hauv ib daim ntawv so tes kom tso cov roj ntau dhau. Koj tuaj yeem ntxiv cov nplawm los yog granulated qej lossis tshuaj ntsuab tshiab rau cov zaub mov no kom saj: basil, dill, parsley. Pab nrog ib sab zaub mov.
