Yog tias koj muaj peaches stale, tom qab ntawd koj yuav tsum cawm lawv sai kom lawv tsis ploj zoo li ntawd - npaj ib qho zoo peach sorbet Cov khoom xyaw cov khoom qab zib suav nrog cawv, uas tsis tsuas yog muab cov khoom noj qab haus huv rau kev saj zoo, tab sis kuj ua haujlwm kom tusyees khov ntawm pawg.
Nws yog qhov tsim nyog
- Rau plaub servings:
- - txiv duaj - 500 grams;
- - nplua qab zib lossis icing qab zib - 80 grams;
- - txiv kab ntxwv liqueur - 30 milliliters;
- - kua txiv txiv qaub - los ntawm ib nrab ntawm cov txiv ntoo.
Cov Lus Qhia
Kauj ruam 1
Tev cov txiv duaj, tshem cov noob. Peeled, koj tau txais li 400 gram ntawm cov txiv duaj. Muab lub pulp tso rau hauv lub freezer rau ib teev.
Kauj ruam 2
Tom ntej no, hloov cov txiv duaj khov rau hauv rab, ntxiv hmoov los sis qab zib, ncuav nyob rau hauv cov kua txiv qaub thiab liqueur. Zuaj cov khoom xyaw no ua kom txog thaum zoo thiab du.
Kauj ruam 3
Hloov qhov loj rau hauv ib lub taub ntim, muab tso rau hauv lub tub yees. Tom qab ib teev, tawm mus, sib tov zoo nrog lub tov lossis rab diav. Rov qab rau lub freezer. Rov ua dua tom qab ib nrab ib teev, rov qab mus rau lub tub yees kom txog thaum cov khoom qab zib khov tag.
Kauj ruam 4
Npaj cov peach tiav sorbet tshaj lub tais, pab!
