Cov qauv tsim ntawm cov curd zoo ib yam li Dalmatian dev yug. Nws hloov tawm mus ua lub teeb, muag heev thiab qab. Nrog xws li ib lub ncuav mog qab zib, koj yuav tsis xav tsis thoob thiab zoo siab koj tsev neeg thiab cov qhua.
Nws yog qhov tsim nyog
- - 1 tsp zaub roj
- - 2 hnab ntawm vanilla qab zib
- - Lub pinch ntawm ntsev
- - 3 tbsp. l. hmoov txhuv nplej siab
- - 1 tbsp. l. hmoov
- - 700 g ntawm tsev cheese
- - 150 g granulated qab zib
- - 100 g ntawm chocolate dawb
- - 3 lub qe
- - 75 g butter
- - 50 g tsaus chocolate
Cov Lus Qhia
Kauj ruam 1
Qhuav chocolate qhob noom hauv microwave. Siv ib rab diav me los mus faib rau cov ntau yam duab ntawm chocolate tee rau ntawm parchment. Muab tso rau hauv lub freezer.
Kauj ruam 2
Faib cov qe rau hauv cov qe thiab qe. Zom cov nkaub nrog cov qab zib granulated, ntsev, vanilla qab zib thiab butter dawb. Hnov cov ntsiab dawb. Ntxiv cov hmoov txhuv nplej siab thiab tsev cheese, do. Ntxiv cov nplawm qe qe dawb rau ntawm cov kis loj thiab do.
Kauj ruam 3
Noj 1 tbsp. curd loj, ntxiv 1 tbsp. hmoov thiab 1 tbsp. melted tsaus chocolate, do kom txog thaum tus. Yob cov khoom ntawm cov diameters sib txawv.
Kauj ruam 4
Tso cov curd loj nyob rau hauv ib lub tais tais nrog ci ntawv, kis cov chocolate pob rau saum cov loj. Raus lawv ntawm qhov tob sib txawv nrog tus skewer. Ci hauv qhov cub preheated ntawm 180 degrees rau li 1-1.10 teev. Tshem tawm los ntawm qhov cub, txias thiab tawm rau 6-8 teev.
Kauj ruam 5
Qhuav lub chocolate dawb hauv microwave thiab ntxiv roj. Thov cov xim dawb chocolate hauv ob peb txheej txheej rau curd thiab hauv tub yees kom khov me ntsis.
Kauj Ruam 6
Hloov cov kab nrig rau daim ntawv huv huv parchment thiab kis cov chocolate wedges hla tag nrho saum npoo. Tso hauv tub yees rau 6-8 teev.
