Nws yog ib qho nyuaj uas tsis tau them sai sai rau cov ncuav pastries xws li Viennese strudel. Cov zaub mov no yuav kov yeej koj lub siab nrog nws txoj kev xav saj, qab ntxiag thiab cov nkauj mos. Kuv qhia koj tsis txhob yig thiab ua noj nws theej.
Nws yog qhov tsim nyog
- Rau qhov ntsuas:
- - hmoov nplej - 250 g;
- - butter - 2 diav;
- - qe qe - 2 pcs;
- - ntsev - ib de.
- Txog kev sau:
- - txiv apples - 1 kg;
- - kua txiv qaub - 1 pc;
- - raisins - 100 g;
- - txhoov almonds - 75 g;
- - tshiab crumbs ntawm qhob cij dawb - 100 g;
- - butter - 100 g;
- - qaub cream - 125 g;
- - qab zib - 100 g;
- - cinnamon - 1 rab diav;
- - hmoov qab zib - 2 diav.
Cov Lus Qhia
Kauj ruam 1
Tom qab yaj cov butter, muab sib xyaw nrog cov khoom xyaw xws li nkaub qe, ntsev, thiab hmoov. Qhia txog 125 milliliters dej sov nyob ntawd. Do lub txiaj ntsig kom txog thaum tus. Yog li, koj tau txais lub khob noom cookie zoo nkauj txias. Zuaj nws mus rau hauv ib lub pob thiab qhov chaw tso rau hauv lub hnab yas lossis tuav cov zaj duab xis. Tseg rau hauv daim foos no rau 60 feeb.
Kauj ruam 2
Tshem cov tev tawm ntawm txiv apples, tom qab ntawd txho lawv rau hauv cov hlais me me. Ntxiv rau qhov loj no cov kua txiv los ntawm ib lub txiv qaub, zoo li txhoov almonds thiab raisins. Do tag nrho cov khoom xyaw kom yog.
Kauj ruam 3
Qhuav ib tug tablespoon ntawm butter nyob rau hauv ib lub lauj kaub frying thiab Fry 100 grams dawb, nyiam dua tshiab, qhob cij crumbs rau nws.
Kauj ruam 4
Tom qab lub sijhawm dhau los, hloov lub khob noom cookie mus rau saum npoo ua haujlwm, zuaj nws me ntsis nrog koj ob txhais tes, thiab tom qab ntawd "ntaus" nws los ntawm ntaus lub rooj. Tom qab ua tiav cov txheej txheem no, siv tus dov dov tig rau ntawm daim ntawv ntawm parchment rau hauv txheej nyias nyias.
Kauj ruam 5
Ua ntej tshaj tawm ib nrab ntawm melted butter on ib dov tawm tawm nyias txheej ntawm mov paj, ces txhuam nrog qaub cream thiab sprinkle nrog toasted dawb qhob cij. Muab lub kua txiv sau rau ntawm no loj, thiab ntawm nws ib qho sib xyaw qhuav uas muaj suab thaj thiab ua cov cinnamon qhuav.
Kauj Ruam 6
Qhwv cov dej ntim puv npho zoo li yob. Muab cov zaub mov tso rau ntawm daim ntawv ci thiab ci nrog tus so ntawm butter melted.
Kauj Ruam 7
Muab cov tais tso rau hauv qhov cub. Nyob ntawd nws yuav tsum muab ci rau 45 feeb ntawm 180 degrees. Thaum cov khoom ci tau npaj txhij, txias rau lawv, ces garnish nrog hmoov qab zib. Cov Viennese strudel tau npaj tiav lawm!
