Savoy zaub qhwv yog hais txog ib hom qoob loo ua qoob loo xws li Cabbage, thiab qhov sib txawv ntawm qhov tsis sib xws hauv tebchaws Russia thiab suav nrog cov npe hu ua borsch cov zaub hauv cov nplooj nyias thiab corrugated nplooj. Thaum xaus ntawm lub ripening, nws cov ntawv loj hau ntawm zaub qhwv, zoo li niaj zaus dawb-tuav ntau yam. Lub Savoyard nyob rau hauv lub npe hu ua sabauda ntawm hom no.
Cov Lus Qhia
Kauj ruam 1
Lub qia ntawm cov nroj tsuag, feem ntau muab zais los ntawm nplooj loj thiab dav, yog siab. Cov nplooj ib puag ncig lub taub hau ntawm zaub qhwv lawv tus kheej yog tsaus ntsuab hauv feem ntau ntawm Savoy cabbage, tsawg dua lawv yuav tuaj yeem xiav, lub teeb ntsuab, ci ntsuab lossis greyish. Ntxiv mus, lawv qhov loj me sib txawv los ntawm qhov loj dua ze rau hauv av mus rau cov me me uas ncaj qha nyob ib sab ntawm lub taub hau ntawm zaub qhwv. Cov nplooj yog qhov loj heev thiab fleshy, nrog qhov pom tseeb ntawm cov leeg thiab tshaj tawm corrugation, adhere nruj heev rau txhua lwm yam thiab ua ib pob hauv rosette puag ncig lub hauv paus ntawm lub qia, uas tseem hu ua cias plooj.
Kauj ruam 2
Cov kws tshawb fawb pom tias nws nyuaj rau npe lub sijhawm txaus thaum pib ntawm kev cog qoob loo ntawm cov zaub pob, uas tam sim no yog ib qho tseem ceeb tshaj plaws ntawm cov zaub ntoo hauv ntiaj teb. Lub Savoyard ntau tau bred ntau tom qab thiab tam sim no tau subdivided rau hauv cov ntau yam hauv qab no - thaum ntxov nrog lub sijhawm ripening ntawm 105-120 hnub (Tsev Cog Khoom Vienna, Ulmskaya thiab Angliyskaya), cov neeg nruab nrab nrog 120-135 hnub (Sphere, "Kroma" thiab " Tasmania ") thiab tuaj lig, 140 hnub lossis ntau dua ua ntej qhov kawg ua kom tiav (" Blumental daj "," Lub caij ntuj no loj daj "," Utrecht daj "," Vertus loj "thiab qib" Marceline ").
Kauj ruam 3
Lub teb lub tsev ntawm Savoyard ntau yam yog suav tias yog lub nroog Italian ntawm Savoy, los ntawm qhov chaw cog qoob loo tom qab ntawd kis mus rau Asmeskas, Canada, thiab Western Europe, uas cov neeg tau txais kev txaus siab rau qhov saj zoo ntawm cov khoom no. Zaub pob ntawm ntau yam no, zoo li cov zaub qhwv dawb uas tsis muaj peev xwm, tuaj yeem noj nyoos, zoo li siv los ua kua zaub, cov qos yaj ywm thiab ntau cov tais diav ntxiv. Ntxiv rau, nws blanches thiab fries txig.
Kauj ruam 4
Savoy zaub qhwv yog nplua nuj nyob hauv cov vitamins thiab cov ntsiab lus uas ua nws cov muaj pes tsawg leeg. Cov no yog cov pab pawg ntawm cov vitamins A, B, C, E, K, niacin, folic acid, ntxiv rau magnesium, potassium, calcium, phosphorus, sodium, tooj liab, hlau, zinc, manganese thiab selenium. Ua tsaug rau qhov muaj txiaj ntsig zoo no, savoy zaub pob yog feem ntau pom zoo los ntawm cov kws kho mob rau cov menyuam yaus hnub nyoog qis dua 10 xyoo thiab cov laus. Nws muaj peev xwm tsis tsuas yog nce kev tiv thaiv kab mob, tab sis kuj ua rau kev nce siab ntawm kev qab los noj mov, nrog rau kev txhim kho kev ua haujlwm ntawm tib neeg lub cev thiab cov plab zom mov, ua kom cov ntshav siab thiab, feem ntau txhim kho ntshav muaj pes tsawg leeg. Raws li kev tshawb fawb kawg los ntawm cov kws tshawb fawb, savoy zaub qhwv tuaj yeem tiv thaiv kev txhim kho ntawm ntau hom mob qog nqaij hlav, ua tsaug rau chlorophyll, uas muaj peev xwm txwv kev hloov pauv hauv DNA lwg me me thiab tiv thaiv cov cell noj qab haus huv los ntawm kev mob qog.
