Yuav Ua Li Cas Ua Cov Txiv Qaub Nplaum Chocolate Ncuav Mog Qab Zib

Cov txheej txheem:

Yuav Ua Li Cas Ua Cov Txiv Qaub Nplaum Chocolate Ncuav Mog Qab Zib
Yuav Ua Li Cas Ua Cov Txiv Qaub Nplaum Chocolate Ncuav Mog Qab Zib

Video: Yuav Ua Li Cas Ua Cov Txiv Qaub Nplaum Chocolate Ncuav Mog Qab Zib

Video: Yuav Ua Li Cas Ua Cov Txiv Qaub Nplaum Chocolate Ncuav Mog Qab Zib
Video: Qhia ob hom paum uas yog paum nplaum & txua sib txawv li cas 13/9/2020 2024, Tej zaum
Anonim

Coob tus neeg yuav nyiam cov txiv qaub qab zib chocolate ncuav mog qab zib. Qhov delicacy no ua rau nws xav nrog nws cov kua muag qab thiab ua kom zoo nkauj. Txawm li cas los xij, qhov no tsis yog ib qho zoo tshaj ntawm cov khoom qab zib. Tsis tas li ntawd xwb, nws yooj yim los npaj, uas, koj pom, yog qhov tseem ceeb.

Yuav ua li cas ua cov txiv qaub nplaum chocolate ncuav mog qab zib
Yuav ua li cas ua cov txiv qaub nplaum chocolate ncuav mog qab zib

Nws yog qhov tsim nyog

  • Rau qhov ntsuas:
  • - qe - 1 daim;
  • - qab zib - 50 g;
  • - butter - 70 g;
  • - cocoa - 1 tablespoon;
  • - almonds - 30 g;
  • - hmoov nplej - 100-150 g.
  • Sau:
  • - qe - 4 pcs;
  • - qe qe - 1 pc;
  • - qab zib - 150 g;
  • - txiv qaub - 2 pcs;
  • - cream 35% - 150 ml.

Cov Lus Qhia

Kauj ruam 1

Npaj lub khob noom cookie ua ntej. Ua li no, muab cov qe tso rau hauv ib lub tais cais thiab ntxiv cov kua qab zib rau lawv. Yeej cov sib tov. Tom qab ntawd ntxiv cov roj softened butter, almonds crushed hauv ib rab, hmoov cocoa thiab sifted hmoov nyob ntawd. Tsis txhob hnov qab sib xyaw kom huv si tom qab txhua qhov sib ntxiv ntawm cov khoom xyaw. Knead lub mov paj.

Kauj ruam 2

Caw ua ib daim ci ci ci rau cov tais, cov kab uas ntev li thaj tsam 25 centimeters, thiab muab cov khob noom cookie tso rau saum nws. Kis nws thoob plaws tag nrho saum npoo thiab ua rau ob sab rau yav tom ntej ncuav mog qab zib. Xws li, npog nrog lo zaj duab xis thiab muab tso rau hauv ib nrab ib teev.

Kauj ruam 3

Muab ib daim ntawv ntawm parchment rau chilled mov paj, thiab ntawm nws, ntsig txog, taum qhuav. Preheat qhov cub rau 180 degrees thiab xa cov ncuav mog qab zib rau hauv nws rau kwv yees li ib feem plaub ntawm ib teev.

Kauj ruam 4

Hauv lub sijhawm, npaj kev txhaws. Ua li no, tshem tawm cov zest los ntawm 2 lemons thiab zom nws nrog grater. Muab cov kua txiv nyem tawm ntawm cov pulp seem. Rau ib qho khoom qab zib, nws yuav siv li 100 millilitres. Ua ke nrog cov nqaij qaib qe thiab qe qe, ntxiv cov khoom qab zib thiab suab thaj kom huv si. Ntxiv cov cream rau qhov sib tov thiab yeej dua. Ntxiv cov kua txiv qaub thiab zest muaj. Sib xyaw kom zoo.

Kauj ruam 5

Tshem lub parchment nrog taum los ntawm lub khob noom cookie txias thiab muab cov txiv qaub npaj tso rau nws. Kis nws maj mam muab hla tag nrho saum npoo.

Kauj Ruam 6

Xa cov zaub mov mus rau qhov cub preheated thiab ci rau txog 40-45 feeb. Garnish nrog grated chocolate yog qhov xav tau. Chocolate ncuav mog qab zib nrog txiv qaub qab yog npaj txhij!

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