Daim Txhuam Cev Ncuav Mog Qab Zib Nrog Raspberries

Cov txheej txheem:

Daim Txhuam Cev Ncuav Mog Qab Zib Nrog Raspberries
Daim Txhuam Cev Ncuav Mog Qab Zib Nrog Raspberries

Video: Daim Txhuam Cev Ncuav Mog Qab Zib Nrog Raspberries

Video: Daim Txhuam Cev Ncuav Mog Qab Zib Nrog Raspberries
Video: Seev pheej yig tu neeg cawm seej Daim 15 2024, Tej zaum
Anonim

Raspberry Sponge Ncuav Qab Zib Ncuav Qab Zib yog khoom qab zib zoo rau lub caij ntuj sov ua noj sai sai thiab tawm ntawm cov cua ntshiab thiab qab zib.

Daim txhuam cev ncuav mog qab zib nrog raspberries
Daim txhuam cev ncuav mog qab zib nrog raspberries

Nws yog qhov tsim nyog

  • Rau qhov ntsuas:
  • - 4 lub qe
  • - kua txiv ntawm ib tug txiv kab ntxwv
  • - 150 g suab thaj
  • - Lub pinch ntawm ntsev
  • - 80 g hmoov
  • - 50 g hmoov txhuv
  • - 1 lub hnab ntawm vanilla qab zib
  • Txog kev sau:
  • - 10 g nkaws
  • - 200 g ntawm curd thiab qaub cream sib tov
  • - ½ kg ntawm raspberries
  • - 100 g suab thaj
  • - 120 g mis yogurt
  • - 200 g cream
  • - kua txiv thiab zest ntawm 2 txiv qaub
  • Rau kho kom zoo nkauj:
  • - 200 g qaub cream
  • - 100 g txiv pos nphuab
  • - 30 g ntawm rab yaj phom.

Cov Lus Qhia

Kauj ruam 1

Npaj lub khob noom cookie ua ntej. Cais yolks los ntawm cov ntsiab thiab kov lawv nrog 4 diav ntawm dej kub, qab zib vanilla thiab qab zib kom txog thaum cov piam thaj yog yaj.

Kauj ruam 2

Yeej cov nplai rau ua npuas tuab, muab tso rau ntawm lub nkaub.

Kauj ruam 3

Sib tov hmoov nplej nrog cov hmoov txhuv nplej thiab ntsev, nphoo rau hauv cov qe uas raug nplawm.

Kauj ruam 4

Sib tov txhua yam maj mam muab nrog lub whisk.

Kauj ruam 5

Tso lub khob noom cookie rau ntawm daim ntawv ci nrog hlua parchment hauv ib txheej. Preheat qhov cub rau 225 degrees. Ci cov khoom qab zib rau 10-15 feeb, kom txog thaum Golden xim av.

Kauj Ruam 6

Kab ib lub voos xwm txheej hlau nrog lub cij ua mov. Txiav riam thaiv qhov txuas nrog nrog rab riam.

Kauj Ruam 7

Tam sim no npaj lub txhaws. Ua li no, tsau cov kua nplaum. Ntxuav thiab qhuav lub txiv ntseej.

Kauj ruam 8

Do lub qaub cream-curd loj nrog qab zib, kua txiv kab ntxwv, yogurt, thiab zest ntawm 2 lemons kom txog thaum tus.

Kauj Ruam 9

Dhia lub nkaws hauv ib qho kua zaub me me nrog tas mus li uas tsis muaj cua sov. Ntaus curd cream rau nws. Ua kom qhov loj hauv lub tub yees kom txog thaum nws hardens. Tom qab ntawd ntxiv cov whipped cream thiab berries thiab do maj mam.

Kauj ruam 10

Muab qhov sib xyaw kom haum rau hauv cov kab pwm ci.

Kauj ruam 11

Los ntawm cov pob zeb ci ntxiv, txiav ib lub hau kom haum rau pwm, muab tso rau hauv pwm thiab nias maj mam. Qhwv daim ntawv hauv yas thiab tso hauv tub yees rau 2-4 teev.

Kauj ruam 12

Tom qab ntawd tshem tawm thiab tso rau ntawm ib lub tais.

Garnish nrog whipped qaub cream, berries thiab pistachios.

Pom zoo: