Taub dag yog ib qho khoom noj rau tag nrho rau qhov txias thiab kub appetizers. Taub dag nyoos mus zoo nrog txiv apples, carrots, tshuaj ntsuab tshiab. Cov nqaij siav yog tsim rau cov qab nrog cov nqaij nruab deg, nqaij. Nyob rau hauv dav dav, taub dag zoo li zoo nkauj nyob rau hauv cov tais diav sib txawv, koj tuaj yeem txawm ci nws nrog pears thiab nqaij sawb - koj tau txais ib qho khoom noj txom ncauj uas nthuav thiab txaus siab.
Nws yog qhov tsim nyog
- Rau plaub servings:
- - 500 g taub dag taub dag;
- - 2 pears;
- - 2 nti ntawm nqaij npuas kib;
- - 2 tbsp. cov kua dej;
- - 2 teaspoons ntawm txiv roj roj;
- - 1 tbsp. ib diav ntawm xim av qab zib;
- - 1 teaspoon ntawm av kua txob;
- - dub kua txob, ntxhib ntsev.
Cov Lus Qhia
Kauj ruam 1
Preheat qhov cub rau 220 degrees.
Kauj ruam 2
Txiav cov pears rau hauv nyias cov ntawv sau ntev, tshem cov tub ntxhais, hloov mus rau ib lub tais.
Kauj ruam 3
Txiav txiav cov taub dag ntev ntev mus rau hauv cov lej, tshem tawm cov noob, txiav nyias mus rau hauv cov nplais. Hloov lub taub dag rau ntawm cov npaj pears. Ncuav rau hauv cov txiv roj roj, kua txob, ntsev. Sib tov, muab qhov no loj rau ntawm daim ntawv ci hauv txheej txawm tias txheej.
Kauj ruam 4
Ci qhov taub kom txog thaum kev sib tw, nws yuav siv li 20-25 feeb, qee zaum do cov pear-taub dag loj.
Kauj ruam 5
Nyob rau tib lub sijhawm, kib cov nqaij npuas kib kom txog thaum nkig hauv ib qho txuj ci ua ntej, tom qab ntawd hloov mus rau daim ntawv tuav ntawv.
Kauj Ruam 6
Sib tov qab zib, dej, kua txob kua txob rau hauv saucepan, qab zib yuav tsum yaj tag!
Kauj Ruam 7
Hloov lub taub npaj thiab pears rau ib lub tais, ncuav nrog qab zib phoov, sib tov.
Kauj ruam 8
Sprinkle tws crispy nqaij sawb dhau lub khoom noj txom ncauj tiav lawm.
