Lub hauv paus rau gouges yog choux pastry. Nws yooj yim txaus rau lawv ua rau lawv, thiab lawv saj zoo. Ib qho zoo heev ntawm cov qub ncuav rau cov tshuaj yej.
Nws yog qhov tsim nyog
- - 265 ml mis nyuj;
- - 110 g butter;
- - 175 g hmoov nplej;
- - 6 lub qe;
- - 185 g ntawm cheese;
- - ntsev;
- - 35 g ntawm nutmegs;
- - kua txob dub.
Cov Lus Qhia
Kauj ruam 1
Txiav cov cheese ua tej daim me me.
Kauj ruam 2
Npaj lub choux pastry. Ua li no, muab cov roj butter tso rau hauv saucepan, ntxiv ntsev, nutmeg, ncuav dej sov.
Kauj ruam 3
Rhaub dej dua li cov cua sov, ntxiv kua txob dub, kub kom txog thaum txhua lub butter tau yaj.
Kauj ruam 4
Tom qab ntawd tig tawm lub tshav kub thiab maj mam ntxiv hmoov nplej. Do tas li.
Kauj ruam 5
Tso lub lauj kaub rau ntawm hluav taws dua thiab kub, nplawm qee zaus, kom txog thaum lub khob noom cookie tig mus rau hauv qhov homogeneous loj, poob qis tom qab ob sab ntawm lub lauj kaub. Xu hluav taws.
Kauj Ruam 6
Ncuav lub khob noom cookie rau hauv ib lub tais tob thiab yeej 4 qe ib ntawm ib tus. Ua kom huv si nrog lub tov khoom.
Kauj Ruam 7
Muab cov ncuav tso rau hauv lub khob noom cookie.
Kauj ruam 8
Tso cov hmoov parchment rau ntawm daim ntawv ci, tom qab ntawd siv ob rab diav los pauv lub khob noom cookie rau nws ua pob me. Ua kom tiav cov npauj uas muaj lub ntsej muag nrog lub qe nrua ntaus, maj mam nphoo nrog noob hnav rau saum thiab ci hauv qhov cub kom zoo rau li ntawm 17 feeb, tom qab ntawd txo cov cua sov thiab mus txuas ntxiv ci gougeres li 20 feeb ntxiv.
Kauj Ruam 9
Tshem tawm cov tiav lawm goug directlyres thiab txias ncaj qha rau ntawm daim ntawv ci.
