Berry tartlets yog cov khoom noj qab zib zoo rau hauv tsev. Lawv saib zoo heev ntawm daim ntaub, lawv yooj yim rau kev pab ntawm lub rooj noj mov lossis rooj noj mov. Nyob rau hauv lub caij ntuj sov, npaj lub caij tartlets - piv txwv li, nrog txiv ntoo qab zib.
Nws yog qhov tsim nyog
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- Rau qhov ntsuas:
- 250 g hmoov nplej;
- 120 g butter;
- 1 lub qe;
- 0.25 rab diav ntsev;
- 30 g vanilla qab zib.
- Rau qab zib;
- 1 khob mis;
- 1 lub qe;
- vanillin ntawm lub ntsis riam;
- 7 teaspoons suab thaj;
- 2 diav hmoov.
- Txog kev sau thiab kho kom zoo nkauj:
- 300 g txiv ntoo;
- 2 dia ntawm Cherry jam;
- hmoov qab zib;
- tshiab mint.
Cov Lus Qhia
Kauj ruam 1
Cov khoom qab zib tuaj yeem tsim los ntawm cov ua khob noom cookie ua lag luam, tab sis cov ncuav mog qab zib hauv tsev yog tastier ntau. Txiav lub butter rau hauv slices, ntxiv hmoov, vanilla qab zib, qe thiab qee cov ntsev. Phaus tag nrho cov khoom xyaw nrog cov spatula lossis sib tov nrog tus tov khoom siv lub khob noom cookie ua ke.
Kauj ruam 2
Grease ceramic lossis hlau pob tawb moulds nrog roj. Silicone pwm tsis tas yuav lubricated. Tso ib qho khob noom cookie rau txhua qhov thiab kis tau rau hauv qab thiab sab hauv ib txheej txawm. Ua haujlwm sai sai - lub khob noom cookie melts hauv sov txhais tes. Tom qab sau daim ntawv foos, muab cia rau hauv tub yees rau ib nrab ib teev.
Kauj ruam 3
Tshem tawm cov pob tawb thiab tso lawv rau ntawm daim ntawv ci. Txiav tawm cov duab plaub fab los ntawm parchment ntawv, npaj lawv hauv cov ntawv. Sab saum toj nrog taum qhuav los yog peas. Cov txheej txheem no yuav pab ua kom cov phab ntsa thiab hauv qab pob tawb nyias. Muab cov ntawv ci rau hauv qhov cub preheated thiab ci cov ncuav kom txog thaum sib tw. Lawv yuav tsum nqa ntawm cov xim daj. Tshem cov pob tawb tiav ntawm lub cub tawg, tshem tawm ntawm cov pwm thiab yees.
Kauj ruam 4
Ua ib cov kua mis custard cream tartlet. Ncuav mis rau hauv lub tais, sov nws rau hauv microwave lossis ntawm qhov cub. Nyob rau hauv saucepan, zom ib lub qe nrog piam thaj thiab vanilla. Ntxiv ob dia hmoov nplej, do cov hmoov sib tov thiab muab cov mis sov tso rau hauv nws. Sov qhov loj kom txog thaum tuab, nplawm tas li. Tshem lub saucepan los ntawm tshav kub thiab tso kom txias lub mis ua tiav.
Kauj ruam 5
Xaiv cov txiv ntoo loj uas tsis muaj kev cuam tshuam, tshem tawm cov tails. Yaug cov txiv suav kom huv si nrog dej ntws thiab kom qhuav. Koj tuaj yeem siv tag nrho cov txiv ntoo lossis tshem cov noob los ntawm lawv ua ntej.
Kauj Ruam 6
Tso qee cov cherry jam rau hauv qab ntawm txhua tus tartlet thiab ua tib zoo kis nws thoob qab thiab ob sab. Sau cov khoom qab zib nrog cream thiab ua tib zoo muab cov txiv ntoo qab zib rau saum. Muab cov ncuav npaj-ua tso rau ntawm daim phaj. Yog hais tias xav tau, lawv tuaj yeem maj mam sprinkled nrog hmoov qab zib lossis garnished nrog tshiab mint nplooj.
