Kuv xav qhia ib daim ntawv qhia rau qab noj qab nyob zoo donuts. Lawv tsis nyuaj los npaj. Nws hloov tawm heev six thiab airy.
Nws yog qhov tsim nyog
- DONUTS:
- - 250 g hmoov
- - 120 ml ntawm mis nyuj sov (nrog dej)
- - 50 g suab thaj
- - 7 g poov xab poov xab
- - 30 g butter
- - 1 lub qe
- CUSTARD:
- - 370 ml ntawm mis
- - 70 g suab thaj
- - 15 g hmoov
- - 3 lub qe
- - vanilla extract
Cov Lus Qhia
Kauj ruam 1
TSIS TXAUS SIAB DOUGH:
-Qhov hmoov nplej (ua ntej koj yuav tsum muab nws txav kom huv), mis nyuj sov me ntsis, cov poov xab (ua ntej yuav siv cov poov xab, koj yuav tsum tau xyuas ua ntej. Koj tuaj yeem ua khob noom cookie. Noj 50 ml mis, 0, 5 dia suab thaj, hliv cov poov xab me me. Thiab 1-2 rab diav Yog tias lub khob noom cookie tuaj thiab npog nrog cov npuas, txhua lub poov xab tuaj yeem siv rau ci), qab zib thiab qe thiab zuaj cov nqaij ua pa zoo.
Thaum kneading lub khob noom cookie, koj yuav tsum nco ntsoov tias poov xab ua khob noom hlub ntawm txhais tes. Thiab nws yog qhov tsim nyog kom zuaj lub khob noom cookie rau 15-20 feeb.
-Thaum tag nrho cov khoom xyaw sau rau hauv ib pob, ntxiv roj rau ntawm chav tsev kub. Nws yuav tsum muag muag kom koj tuaj yeem yooj yim nws mus rau hauv lub khob noom cookie. Yog li, nws raug nquahu kom muab cov roj tawm ntawm lub tub yees ob peb teev ua ntej ua noj. (Yog tias xav tau, tuav cov butter cais, nws yuav ua pa thiab mos, thiab yooj yim cuam tshuam rau lub khob noom cookie). Thiab peb ua tiav kneading lub khob noom cookie.
-Qhov tiav khob noom cookie yuav tsum raug xa mus rau qhov chaw sov rau 1-1.5 teev. Ib qhov cub me ntsis preheated kuj yog qhov zoo.
-Thaum lub khob noom cookie tuaj tawm, faib nws ua 30-40 gr. thiab yob lub npas.
-Thiab cov khoom tiav lawm tshuav rau ib teev.
-Thaum cov npas tau nce thiab ob npaug ntawm qhov loj me, npaj lub kib thiab kib kom txog thaum Golden xim av hauv cov roj ua kom zoo.
Kauj ruam 2
SUAV
Thaum peb donuts tau npaj txhij, muaj sab laug me ntsis, koj yuav tsum tau ua tus neeg kaw.
Peb noj mis nyuj (cov ntsiab lus rog ntawm mis tsis muaj teeb meem) thiab coj nws mus rau ib lub rhaub.
Nyob rau hauv ib lub tais, yeej yolks nrog qab zib. Lawv yuav tsum tig dawb thiab loj zuj zus tuaj.
Ntxiv cov hmoov nplej rau qhov sib tov tiav me ntsis thiab yeej zoo, tom qab ntawd muab cov mis nyuj kub tso rau hauv ib lub kwj deg, sib tov kom zoo dua thiab muab tso rau hauv lub qhov cub ntawm lub qhov cub.
Tam sim no koj xav tau brew lub qab zib kom zoo. Yog tias koj hla qhov loj, cov yolks tuaj yeem caws. Cov cream yuav tsum tau tov tas li. Sai li uas cov tshuaj nplaum pib ua tuab, cov cream yuav tsum muab tshem tawm los ntawm qhov kub.
Kauj ruam 3
LOS UA KE
Tam sim no hais tias doughnuts thiab qab zib yog npaj tau, txhua yam uas seem yog sau lawv.
Koj tuaj yeem pib raws li koj nyiam, tog twg los nrog lub hnab tsis muaj khaub ncaws lossis lub hnab pastry pov tseg.
Thaum txhua yam npaj txhij, nphoo nrog icing qab zib.
Txhua yam yog npaj. Bon Appetit.
