Cov kua zaub purey no yog tsim nrog qos yaj ywm thiab hau. Nws yog pab nrog arugula thiab croutons - croutons me me. Vim yog cov tshuaj nplaum hnyav, cov kua zaub hloov tawm ua qhov sib xws ntawm cov khoom qab heev.
Nws yog qhov tsim nyog
- Rau plaub servings:
- - 900 ml dej los yog nqaij qaib;
- - 2 qos yaj ywm;
- - 3 lub leeks;
- - 150 ml ntawm qab zib hnyav;
- - 50 g butter;
- - 2 pawg ntawm arugula;
- - 1 dos;
- - ntsev, kua txob dub;
- - croutons rau kho kom zoo nkauj.
Cov Lus Qhia
Kauj ruam 1
Nqa cov saucepan loj nrog cov phab ntsa tuab, tshav butter hauv nws, muab cov tws pov tseg, leeks, qos yaj ywm tso rau ntawd. Do cov zaub, ua noj rau ob peb feeb, tom qab ntawd txo cov cua sov kom tsawg. Npog lub lauj kaub nrog lub hau thiab ua noj li 15 feeb.
Kauj ruam 2
Ncuav kua zaub los yog dej rau hauv saucepan, nqa mus rau rhaub, noj zaub kom txog thaum muag muag li 20 feeb.
Kauj ruam 3
So cov kua zaub ua tiav los ntawm sieve, ncuav rov qab rau hauv saucepan. Nws tsis pom zoo kom zom cov kua zaub no rau hauv rab, yog li ntawd koj yuav tau txais cov xwm txheej zoo heev.
Kauj ruam 4
Quav arugula zoo, ntxiv rau kua zaub, rhaub ua ke li 5 feeb.
Kauj ruam 5
Ntxiv cov roj qab zib rau cov kua zaub, ntsev thiab hwj txob raws li koj nyiam.
Kauj Ruam 6
Ncuav cov kua zaub npaj rau hauv cov tais, faib rau cov nqaij nyias nyias.
