Cov zaub mov yog lub teeb heev hauv kev ua tau zoo. Nws yuav siv sijhawm ib nrab teev los npaj cov khoom qab zib. Rau cov neeg nyiam tsev cheese, cov khoom noj qab zib "Mood" tsuas yog godsend xwb.
Nws yog qhov tsim nyog
- - Cov ntses biscuit - 200 g;
- - tsev cheese - 200 g;
- - kua mis khov - 0, 5 poom;
- - txiv pos nphuab - 0.5 kg;
- - qaub cream -200 g;
- - granulated qab zib - 2 tablespoons;
- - icing qab zib - rau sprinkling;
- - txiv kab ntxwv - 1 pc.;
- - gelatin - 10 g.
Cov Lus Qhia
Kauj ruam 1
Sau txhua cov khoom xyaw rau ntawm daim ntawv qhia npe. Npaj pluas mov yooj yim. Tso cov ncuav qab zib ua siav luv luv rau nws cov saum npoo hauv ib txheej.
Kauj ruam 2
Qhib lub poom mis muaj fwj, cais ib nrab ntawm cov ntim. Sib tov mis nyuj nrog curd, tom qab ntawd ua nrog cov tshuab.
Kauj ruam 3
Ntxuav cov txiv kab ntxwv kom huv si. Tshem tawm cov zest los ntawm ib nrab ntawm cov txiv kab ntxwv thiab ntxiv rau cov mis nyuj. Npaj cov txiv pos nphuab rau txheej tom ntej. Txiav ib lub txiv duaj huv rau hauv halves. Kis rau ntawm cov nplaim nplaum hauv ib txheej tuab. Sprinkle lub nteg tawm Strawberry halves nrog hmoov qab zib.
Kauj ruam 4
Tshaj tawm cov ncuav qab zib hauv ib txheej thib peb. Tom qab ntawd ib txheej ntawm tws berries. Ntub lub Berry txheej nrog qhov thib ob ntawm qab zib.
Kauj ruam 5
Npaj qaub cream txhaws. Ua ke cov suab thaj nrog qaub cream, ib rab diav ntawm kua txiv kab ntxwv, thiab qee cov txiv kab ntxwv. Ntxiv gelatin diluted hauv dej me ntsis. Yeej lub qab zib loj nrog lub tov khoom. Sau cov lus sib xyaw rau hauv qhov txias li 10-15 feeb. Tom ntej no, txhuam cov npoo thiab npog sab saum toj ntawm Mood cov khoom qab zib.
Kauj Ruam 6
Cia cov khoom qab zib zaum hauv lub tub yees li 20 feeb, nyob rau lub sijhawm ntawd cov khaub noom khaub noom yuav lo ua kom tsw. Ua cov zaub mov nrog kas fes lossis tshuaj yej.
