Nqaij qaib yog qhov nqaij dav dav tshaj plaws nyob hauv Lavxias. Nws yog los ntawm nqaij qaib nqaij uas peb nyiam ua zaub mov nqaij ntau yam. Yog tias koj xav tau tsis tsuas yog cov neeg koj hlub, tab sis kuj cov neeg nyob ze tuaj rau tag nrho cov nqaij tsw qab, tom qab ntawd ua noj nqaij qaib raws li daim ntawv qhia no.
Nws yog qhov tsim nyog
- -6 tus qaib ncej puab,
- -100 grams ntawm nyuaj cheese.
- Rau cov kua ntses:
- -400 grams txiv lws suav hauv lawv cov kua txiv,
- -1 dos,
- -3 cloves ntawm qej,
- -2 tbsp. dia roj zaub
- -sugar los saj,
- -salt rau saj,
- - sib tov tshuaj ntsuab los saj.
- Rau breading:
- -2 qe,
- -4 tbsp. dia hmoov
- -1 khob ntawm khob cij crumbs.
Cov Lus Qhia
Kauj ruam 1
Hloov cov txiv lws suav rau hauv lawv cov kua txiv rau hauv rab thiab zom kom txog thaum tus.
Quav cov peeled dos thiab cloves.
Kauj ruam 2
Sov zaub roj hauv lub lauj kaub, kib tws dos nrog qij kom txog thaum muag muag. Ntxiv lws suav puree thiab noj cov kua kom txog thaum tuab. Ntsev me ntsis, do hauv qab zib thiab tshuaj ntsuab.
Kauj ruam 3
Ntxuav kuv lub duav, tshem tawm cov tawv nqaij, tshem cov pob txha. Peb txiav txhua tus ncej puab ua ob los yog peb ntu.
Kauj ruam 4
Txhawm rau npaj cov khob cij, peb xav tau peb khob. Do ob lub qe hauv thawj khob, ntsev thiab kua txob kom saj. Ncuav hmoov nplej rau hauv lub khob thib ob. Hauv qhov thib peb, qhob cij crumbs, uas tuaj yeem xyaw nrog cheese zoo - yog tias xav tau. Lub caij ob txhais ncej puab nrog cov txuj lom, muab tso rau hauv ib lub tais ntawm hmoov, yob, dip hauv qe thiab nphoo nrog breadcrumbs.
Kauj ruam 5
Fry ob txhais ncej puab ntev li tsib feeb rau txhua sab, nqa kom npaj txhij. Hloov cov nqaij kib rau hauv daim ntawv fuam kom sov. Npog cov nqaij nrog lws suav sauce, nphoo nrog coarsely grated cheese.
Kauj Ruam 6
Peb sov lub qhov cub kom 200 degrees. Peb ci cov ncej puab nrog cov ntses hauv ob peb feeb. Cov tshij yuav tsum yaj thiab saib seb puas qab. Ua cov nqaij qaib tiav nrog koj cov sab zaub nyiam, zoo tshaj plaws nrog qos yaj ywm.
