Cov tshuaj tsw qab, lub zeem muag, nkig, cov nqaij me, txaus siab - qhov no yog dab tsi salmon cov ncuav qab zib yuav tsum zoo li. Lub ncuav qab zib loj dua rau hauv tsev neeg noj hmo, thaum cov nqaj me me yog qhov zoo rau kev ua yeeb yam.
Nws yog qhov tsim nyog
- - 400 grams pastry puff,
- - 500 grams salmon,
- - 150 grams ntawm champignons,
- - 80 grams ntawm spinach,
- - 1 dos,
- - cream 100 ml,
- - 1 tsp hmoov,
- - 1 tbsp. ib nrab ntawm butter
- - 2 tbsp. dia roj zaub
- - ntsev kom saj,
- - hauv av kua txob dub los saj.
Cov Lus Qhia
Kauj ruam 1
Qhuav ib tug tablespoon ntawm butter nyob rau hauv ib lub lauj kaub frying, ntxiv 2 tbsp. dia zaub los yog sunflower roj thiab Fry lub dos cubes. Fry rau peb feeb.
Kauj ruam 2
Txiav cov champignons rau hauv hlais. Ntxiv cov nceb noj rau hauv lub lauj kaub dos. Fry kom txog rau thaum cov kua tso tawm. Ntxiv qab zib thiab spinach. Tom qab npau npau, lub caij nrog ntsev thiab kua txob (yog tias koj xav tau, koj tuaj yeem ntxiv koj cov txuj lom uas koj nyiam tshaj). Yog hais tias lub nceb txhaws puv tawm ua kua, tom qab ntawd ntxiv ib me nyuam diav hmoov, do zoo, coj mus rau lub rwj thiab ua noj kom txog thaum tuab, tom qab ntawd tshem tawm los ntawm tshav kub thiab tawm mus rau ib qho txias kom txias.
Kauj ruam 3
Faib cov puff pastry ua ob ntu (ua rau ib feem loj dua). Yob tawm ib co ntawm lub khob noom cookie rau hauv ib txheej, hloov nws mus rau qhov pwm kom txhawm rau kaw ob sab ntawm pwm.
Kauj ruam 4
Faib cov salmon sib npaug. Muab ib feem ntawm cov ntses liab hauv cov pwm, lub caij nrog ntsev thiab kua txob kom saj. Tom qab ntawd ntxiv cov kua zaub txhaws. Muab so ntawm salmon rau ntawm cov nceb, kua txob thiab ntsev kom saj.
Kauj ruam 5
Yob qhov thib ob ntawm lub khob noom cookie rau hauv ib txheej thiab kaw qhov txhaws nrog nws hauv pwm, txuas cov npoo ntawm lub khob noom cookie. Txhuam cov qe dua lub ncuav.
Kauj Ruam 6
Preheat qhov cub rau 190 degrees, ci ci salmon ncuav qab zib rau ib nrab ib teev kom txog thaum Golden xim av. Txias rau cov khoom noj qab zib tiav me ntsis, txiav rau hauv cov ntu thiab pabcuam.
