Nws yog heev yooj yim los npaj lub pancake thiab jellied yob. Cov txheej ntawm cov khoom lag luam yog yooj yim. Cov zaub mov no tuaj yeem noj rau pluas tshais thiab pluas su, koj tuaj yeem nqa nrog koj mus rau tom tebchaws lossis hauv tebchaws. Ua raws li cov lus qhia ib daim ntawv qhia ib qib zuj zus thiab koj yuav ua tiav.
Nws yog qhov tsim nyog
- - hmoov nplej - 160 g;
- - mis - 150 ml;
- - qe (raw) - 4 pcs;
- - qab zib - 25 g;
- - qaub cream - 150 ml;
- - cheese (curd) - mus saj thiab muaj siab, rau kis;
- - ci hmoov rau ua khob noom cookie - ½ tsp;
- - ntsev, noob hnav - yeem thiab saj;
- - roj (zaub) - 40 ml;
- - feta cheese - 150 g;
- - qe (hau) - 4 pcs;
- - spinach, dill - nyob rau hauv pawg loj.
Cov Lus Qhia
Kauj ruam 1
Txhaws: Zuaj 100 g ntawm feta cheese rau hauv cov hlais me me, tom qab ntawd muab tso rau hauv dej kub rau 2 teev kom tshem cov ntsev ntau thiab ua rau cov cheese softer thiab ntau dua kev sib tw. Dhau qhov seem uas yog 50 g ntawm cheese los ntawm grater.
Kauj ruam 2
Finely chop cov bunches ntawm spinach thiab tshuaj ntsuab. Zom cov qe ua siav. Do nrog cheese, ntsev thiab kua txob. Sib tov txhua yam kom zoo, hloov mus rau daim ntawv.
Kauj ruam 3
Yeej qab zib, ntsev, qe nyob rau hauv lub npaus txias. Thaum nplawm, ntxiv butter, qaub cream, hmoov thiab ci hmoov. Tom qab ntawd sib tov txhua yam khoom xyaw ntawm kev nrawm qis nrog tus tov.
Kauj ruam 4
Ncuav cov sib xyaw ua ke rau hauv cov pwm nrog cheese. Preheat qhov cub rau 200 ° C thiab muab cov pwm rau hauv nws, txo qhov kub kom txog 160 ° C. Zoo siab yuav tshuaj xyuas nrog rab txhuam hniav lossis qhov sib tw.
Kauj ruam 5
Tig mus dhau lub txiaj ntsig pancake, kis tag nrho sab ntawm nws nrog curd cheese, npaj (yob) ib yob, npog nrog parchment ntawv, nruj nreem kaw cov npoo, cia txias me ntsis. Tom qab ntawd txiav lub yob thiab pab.
