Ntxiv nrog rau cov poov xab, qhov tseem ceeb ntawm cov hmoov ci rau lub khob noom cookie yog cov dej qab zib, txij li thaum kis rau qhov kub siab tshaj 60 degrees, dej qab zib pib yuav ploj mus rau hauv cov pa roj carbon dioxide thiab dej. Raws li qhov tshwm sim ntawm cov tshuaj lom neeg no, lub khob noom cookie tsau nrog cov pa ntawm cov pa roj carbon dioxide thiab nce. Tab sis txij li cov nyhuv yuav tsis txaus, rau kev muaj zog, cov dej qab zib ua ke nrog cov kua qaub muaj zog. Hauv qhov no, citric acid siv.
Cov Lus Qhia
Kauj ruam 1
Txhawm rau txais cov hmoov ci rau qhov kev ntsuas, 1 diav ntawm ci dej qab zib yuav tsum tau noj 1 teaspoon ntawm citric acid. Koj tuaj yeem khaws cov hmoov zoo li no hauv daim ntawv ntawm hmoov kom siv sijhawm ntev.
Kauj ruam 2
Koj tuaj yeem hloov cov kua txiv qaub rau citric acid hmoov.
Kauj ruam 3
Citric acid tuaj yeem hloov nrog tartaric lossis acetic acid. Kev tsim cov khoom raws li 1 teaspoon ntawm cov dej qab zib ci - 1 tablespoon ntawm 9% acid.
Kauj ruam 4
Nws yuav tsum tau yug hauv siab tias cov dej qab zib thiab kua qaub yuav tsum tau ntxiv rau lub khob noom cookie ua ntej ci, thiaj li tsis poob cov khoom ntawm cov tshuaj no thiab cov kev cuam tshuam.
