Lollipops yog ib qho kev nyiam tshaj plaws ntawm cov menyuam yaus, thiab cov neeg laus yuav tsis zoo li tsis kam lees nws. Siv cov khoom noj muaj txiaj ntsig zoo xwb, koj tuaj yeem ua cov khoom qab zib no nyob hauv tsev. Nws yog ib qho tseem ceeb kom lo rau daim ntawv qhia thiab lub sijhawm ua noj ua haus thaum ua khoom qab zib
Nws yog qhov tsim nyog
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- 300 g granulated qab zib
- 1 tablespoon vanilla qab zib lossis hmoov
- 4 diav brandy
- ob peb ncos txiv qaub kua txiv
- 2-3 ncos zaub mov xim
Cov Lus Qhia
Kauj ruam 1
Qhuav lub suab thaj granulated hauv ib qho cub ntev dhau ntawm tshav kub tsawg.
Kauj ruam 2
Do tsis tu ncua.
Kauj ruam 3
Ntxiv cov cognac thiab vanilla qab zib rau cov kua qab zib.
Kauj ruam 4
Boil rau 3-5 feeb.
Kauj ruam 5
Tshem tawm cov kua qab zib los ntawm kev kub thiab ntxiv cov kua txiv qaub thiab xim rau nws.
Kauj Ruam 6
Do lub phoov kom huv si.
Kauj Ruam 7
Ntub lub lollipop pwm nrog butter.
Kauj ruam 8
Ncuav cov kua qab zib rau hauv cov pwm thiab teeb ib sab.
