Herring nyob rau hauv ib lub tsho tiv no plaub yog nyias, tsis muaj uas xyaum tsis muaj kev ua koob tsheej, yog li nws yog qhov tseem ceeb heev uas yuav tsum tau ua kom dai no zoo nkauj thiab hauv txoj hauv kev qub los muab lub rooj rau qhov zoo saib.
Muaj ntau txoj kev xaiv rau kev npaj cov zaub xam lav no, piv txwv li, koj tuaj yeem tso cov zaub xam lav nws tus kheej nyob rau hauv ib puag ncig ntiav lossis oval salad lub tais thiab dai cov tais hauv cov ntses.
Rau kev kho kom zoo nkauj, koj yuav xav tau cov dos, ib lub qe hau thiab peppercorns dub. Thawj kauj ruam yog tev thiab txiav cov dos rau hauv ib nrab ntawm ib ncig thiab muab tso rau ntawm cov zaub xam lav hauv daim ntawv ntawm cov nplai, tawm ntawm 1/3 ntawm cov zaub xam lav kom tsis muaj zog. Txiav rau lub voos voos ntev los ntawm cov carrots thiab muab lawv tso rau ntawm lub tais rau hauv daim ntawv ntawm fins thiab tus Tsov tus tw, thiab ua daim di ncauj los ntawm ob qho blanks semicircular.
Txiav ib daim phaj kheej kheej los ntawm qe hau (koj yuav tsum txiav nws kom zoo zoo kom lub qe yoov tsis), muab nws tso rau hauv nruab nrab ntawm lub taub hau. Nws muab tawm mus ua lub qhov muag dig muag. Tam sim no koj yuav tsum muab ib qho taum ntawm kua txob tso rau hauv nruab nrab ntawm "qhov muag" ntawm ntses thiab nias nws. Tso cov plaub muag tawm ntawm cov noob taum. Cov zaub xam lav yog dai kom zoo.
Ib txoj hauv kev yooj yim rau dai zaub xam lav yog kom tso ib daim hlab ntawm cov zaub thiab cov qe ntawm nws qhov chaw. Koj tsuas yog yuav tsum tau rhaub zaub (carrots, beets) thiab qe, thiab ua kom zoo siab rau txhua yam khoom cais mus rau hauv nyias lub tais. Finely chop lub dos feathers.
Maj mam muab cov zaub tso rau ntawm qhov chaw txiav txim cov zaub xam lav: beet sawb, zaub ntug hauv paus, qe sawb, ntsuab dos sawb, qe dawb sawb, thiab lwm yam.
Ib txoj kev xav nthuav mus dai dai herring nyias hauv qab tsho tiv no yog muab lub paj rau ntawm nws qhov chaw. Txhawm rau dai lub paj, koj tsuas xav tau qe thiab ob peb lub zaub xas lav nplooj (dill lossis zaub txhwb qaib). Nws yog ib qho tsim nyog kom rhaub lub qe, ua tib zoo cais cov dawb ntawm lub yolk, txiav cov dawb dawb mus rau hauv ib daim hlab, thiab txiav cov npluav qe. Muab lub voj voog rau saum npoo ntawm yolk zaub xam lav, tom qab ntawd muab cov tws protein nyob ib puag ncig lub voj voog no (lawv yuav tsum tau pw rau hauv daim ntawv ntawm cov nplaim paj). Tso nplooj ntsuab rau ntawm ob sab ntawm lub chamomile.
