Pastila: Cov Khoom Muaj Pes Tsawg Leeg Thiab Daim Ntawv Qhia

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Pastila: Cov Khoom Muaj Pes Tsawg Leeg Thiab Daim Ntawv Qhia
Pastila: Cov Khoom Muaj Pes Tsawg Leeg Thiab Daim Ntawv Qhia

Video: Pastila: Cov Khoom Muaj Pes Tsawg Leeg Thiab Daim Ntawv Qhia

Video: Pastila: Cov Khoom Muaj Pes Tsawg Leeg Thiab Daim Ntawv Qhia
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Pastila yog qhov tsis nco qab uas ploj lawm. Qab, zoo heev thiab tsawg-calories. Koj tuaj yeem npaj nws yam tsis muaj teeb meem ntau thiab cov nqi xa nyiaj ntau. Xaiv cov ntawv qhia uas koj nyiam thiab ua rau cov neeg nyiam nrog cov tais ua tom tsev!

Pastila: cov khoom muaj pes tsawg leeg thiab daim ntawv qhia
Pastila: cov khoom muaj pes tsawg leeg thiab daim ntawv qhia

Txij li lub sijhawm puag thaum ub, marshmallow tau suav hais tias yog ib qho kev nyiam noj tshaj plaws hauv tebchaws Russia. Nws tau tsim hauv yuav luag txhua lub tsev los ntawm cov txiv hmab txiv ntoo raws caij nyoog thiab txiv hmab txiv ntoo. Lub pastille yog nplua nuj nyob hauv cov vitamins thiab microelements, nws tau khaws cia rau lub sijhawm ntev thiab muaj kev saj zoo.

Ib lub sijhawm, marshmallow tsis nco qab lawm tsis nco qab lawm. Tab sis tam sim no kab lig kev cai tau hloov dua tshiab - marshmallow reappears ntawm peb cov lus. Thiab rau qhov laj thawj zoo, cov delicacy no muaj txiaj ntsig ntau dua li cov khw muag khoom confectionery. Tshwj xeeb tshaj yog tias koj noj nws koj tus kheej hauv tsev.

Kev lig kev cai, marshmallows yog tsim nyob hauv qhov cub Lavxias. Xws li lub qhov cub tau zoo thiab ncaj qis qis dua qhov ntsuas kub, uas ua rau kom zoo tag nrho ziab ntawm cov marshmallow tsis poob nws cov saj thiab siv tshuaj muaj nyob hauv cov txiv hmab txiv ntoo thiab cov txiv ntoo siv. Tab sis koj tuaj yeem ua tau yooj yim yam tsis muaj lub qhov cub Lavxias - tam sim no hauv lub ntiaj teb niaj hnub no muaj cov txheej txheem uas tuaj yeem hloov nws.

Muaj pes tsawg leeg marshmallow

Muaj ob hom ntawm pastilles: classic, muaj tsuas yog ntawm puree ntawm cov txiv hmab txiv ntoo lossis cov txiv ntoo nrog qhov sib ntxiv ntawm zib ntab lossis qab zib, thiab ua nrog ntxiv ntawm qe dawb. Yog tias cov classic marshmallow zoo li daim ntawv tsaus thiab hloov tau, tom qab ntawd cov marshmallow nrog qe dawb zoo li thiab qab qab dua zoo li marshmallows.

Feem ntau marshmallow yog tsim los ntawm kua txiv apples, nrog rau pears, plums, apricots, roob tshauv, currants, txiv ntoo qab zib, lingonberries thiab lwm yam, nyiam dua qaub, txiv hmab txiv ntoo thiab berries. Tau kawg, tsis muaj leej twg txwv tsis pub nthuav qhia kev xav thiab npaj marshmallow los ntawm ntau cov txiv hmab txiv ntoo thiab / lossis cov txiv duaj tib lub sijhawm.

Los ntawm txoj kev, khoom qab zib yog qhov kho qis-calories, tshwj xeeb yog tias koj tsis ntxiv piam thaj ntau rau nws. Tom qab ntawd muaj txog 300 Kcal rau 100 g, lossis tseem me dua. Qhov tseem ceeb tshaj plaws rau cov neeg uas tab tom noj zaub mov, tab sis xav tau qee yam qab.

Marshmallow cov zaub mov txawv

Muaj ntau ntau cov zaub mov txawv rau marshmallows. Yuav luag txhua cheeb tsam, txhua cheeb tsam, txhua lub nroog muaj nws daim ntawv qhia. Nws yog qhov muaj peev xwm ua kom marshmallow nyob hauv tsev. Nov yog qee cov zaub mov txawv sim thiab muaj tseeb.

Kua pastila nyob hauv tsev hauv qhov cub

Duab
Duab

Qhov no daim ntawv qhia rau ib tug sai sai Kua marshmallow nyob rau hauv tsev yuav tsis tawm leej twg indifferent. Yog tias koj kiag li tsis paub yuav ua li cas ua noj marshmallow, tab sis tiag tiag xav kawm, koj yuav tsum pib nrog daim ntawv qhia no. Nws yog lub teeb yuag, xav tau cov nqi nyiaj tsawg kawg, thiab ib txwm thov nrog qhov txiaj ntsig zoo.

Cov khoom xyaw:

  • qaub txiv apples - 1 kg;
  • qab zib - 200 g (koj tuaj yeem muab ntau dua los sis tsawg dua, nyob ntawm seb nyiam thiab acidity ntawm txiv apples);
  • dej - 1 iav.

Daim ntawv qhia los ntawm kauj ruam:

  1. Yaug lub txiv apples, qhuav lawv. Yog hais tias cov txiv apples yog tuab thiab tuab, tshem lawv. Txiav tawm cov noob thiab cov nplooj lwj lossis cov cheeb tsam puas los ntawm txiv apples, yog tias muaj. Txiav lub txiv apples rau hauv nruab nrab-wedges.
  2. Tso cov txiv av tws tso rau hauv lub saucepan, nchuav ib khob dej nyob ntawd, tom qab ntawd ua kom nws tag nrho kom txog thaum muag muag, uas yog kwv yees li 20-30 feeb.
  3. Ntws tawm cov kua roj ntau dhau, zom cov txiv apples nrog rab tshuaj los yog tshwj xeeb mashed qos.
  4. Ntxiv qab zib rau cov txiaj ntsig puree, sib tov.
  5. Nqa cov ntawv ci loj thiab kab nrog daim ntawv ci. Tso cov qhov tshwm sim loj rau nws. Sim ua kom daim txheej tuab li 4 hli. Ua cov npoo me ntsis tuab dua li nruab nrab.
  6. Teeb lub qhov cub rau qhov kub tsawg tshaj plaws. Txaus nyiam 60-80 degrees, tab sis tsis ntau tshaj 100. Tso daim ntawv ci rau hauv qhov cub. Qhuav lub pastille rau 8-9 teev ntawm qhov kub ntawm 60 degrees. Yog koj qhov cub sov dua, txo lub sijhawm ua noj raws sijhawm. Thaum lub marshmallow nres rau koj txhais tes, nws yog npaj txhij.
  7. Txias lub pastille, txiav nws mus rau hauv plaub fab los yog ib daim hlab, los yog yooj yim yob nws. Khaws rau hauv tub yees, zoo dua hauv cov thawv, tsis yog yas.

Belevskaya marshmallow los ntawm txiv apples

Duab
Duab

Daim ntawv qhia no yog ib qho uas qab tshaj plaws thiab muaj kev vam meej. Belevskaya marshmallow hloov tawm mus rau sab muag thiab huab cua, thiab nws zoo li tus ntoo khaub lig ntawm marshmallow thiab biscuit. Nws cia li melts nyob rau hauv koj lub qhov ncauj! Nws yog qhov nyuaj los npaj nws tshaj li qhov ib, tab sis nws yog qhov ua tau. Yog tias koj ua tib zoo thiab meej ua raws txhua theem ntawm kev npaj, tom qab ntawd txhua yam yuav ua haujlwm tawm thawj zaug.

Cov khoom xyaw:

  • txiv apples - 2 kg;
  • qab zib - 300 g;
  • qe - 2 pcs.

Daim ntawv qhia los ntawm kauj ruam:

  1. Yaug lub txiv apples kom huv si. Tev lawv yog tias tsim nyog. Tshem cov pob txha.
  2. Ci cov txiv apples hauv qhov cub ntawm 180 degrees rau li 15-20 feeb.
  3. Lim cov txiv apples nrog rab.
  4. Ntxiv ib nrab ntawm cov piam thaj rau cov kua huab hwm coj, yeej rau ntawm qhov nruab nrab ceev li ntawm 10-15 feeb.
  5. Yeej lub qe dawb nrog rau lwm ib nrab ntawm cov piam thaj kom txog thaum khov peaks.
  6. Maj mam muab cov qe nplawm dawb nrog cov kua sib tov.
  7. Hloov ob peb dia ntawm cov protein-kua sib tov rau ib lub thauv.
  8. Tso cov seem uas seem rau ntawm daim ntawv ci nrog kab ntawv ci thiab roj nrog cov roj zaub me ntsis.
  9. Preheat qhov cub rau qhov kub ntawm 70-80 degrees thiab muab ib daim ntawv ci hauv nws rau 5-7 teev. Yog tias qhov ntsuas kub kwv yees li 100 degrees, txo cov xuab moos mus rau 3-4.
  10. Txias lub pastille, txiav rau hauv 2-4 pieces ntawm vaj huam sib luag loj. Muab cov ntawm no tso ua ke nrog, sib smearing cov khaubncaws sab nraud povtseg uas muaj protein-kua hmoov sib tov koj tso ua ntej.
  11. Qhuav lub pastille hauv qhov cub rau lwm 1-2 teev ntawm qhov kub thiab txias.
  12. Txhawm rau pab rau ntawm lub rooj, belevskaya marshmallow yuav tsum txias thiab sprinkled nrog hmoov qab zib.

Cherry khoom qab zib

Duab
Duab

Lwm qhov qhia tau zoo tshaj plaws hauv tsev marshmallow daim ntawv qhia suav nrog txiv ntoo qab zib. Tsawg tus neeg siv cov txiv ntoo qaub no tsuas yog li ntawd, tab sis nws zoo heev rau hauv ntau yam tais diav. Thiab marshmallow yog tsis muaj kev zam. Cherry khaub noom muaj kev noj qab haus huv, muaj mob me me thiab qaub thiab ntxim nyiam heev.

Cov khoom xyaw:

  • Cherry - 1 kg;
  • qab zib - 250 g;
  • dej - 1 iav.

Daim ntawv qhia ib kauj ruam-ib-qib:

  1. Yaug thiab txheeb cov txiv cov txiv ntoo.
  2. Muab cov txiv ntoo qab zib thiab dej tso rau hauv saucepan thiab ua noj nrog lub hau kaw kom ntev li 25-30 feeb. Tsis txhob hnov qab do!
  3. Tom qab ntawv tso cov kua ntau dhau, ua kom txias lub Cherry thiab zom nws los ntawm ib sab sab kom cais cov pulp ntawm cov noob thiab tawv nqaij.
  4. Ntxiv qab zib rau lub pulp, do.
  5. Nqa ib daim tiaj tus loj kub-tiv tais los yog ntawv ci, npog nws nrog ntawv ci (ib txwm tuab, nyiam dua nrog ib txheej tshwj xeeb), muab tso rau nws ib txheej txawm ntawm rubbed txiv ntoo qab zib nrog qab zib, tsis pub dhau 5-6 hli tuab.
  6. Qhuav hauv qhov cub ntawm 70-80 degrees rau li 7-8 teev. Yog tias qhov ntsuas kub tsawg kawg hauv koj qhov cub kom siab dua, txo lub sijhawm kom haum.
  7. Tom qab ntawd txias cov marshmallow thiab yob nws mus rau hauv ib lub raj, lossis txiav nws. Bon Appetit!

Pastila nrog apricots nrog walnuts

Duab
Duab

Daim ntawv qhia qub thiab txawv no yuav tshwj xeeb tshaj yog hais rau cov neeg nyiam txiv ntoo. Apricots tsuas yog mus ua txig nrog walnuts. Qhov no marshmallow hloov tawm mus ua ntxhiab, nrog suab hais qhov txawv txawv.

Cov khoom xyaw:

  • apricots - 2 kg;
  • walnuts - 150 g;
  • qab zib - 200 g;
  • zaub roj - 1-2 tablespoons

Daim ntawv qhia ib kauj ruam-ib-qib:

  1. Pure lub apricots nyob rau hauv ib tug blender kom txog thaum tus. Ntxiv qab zib.
  2. Tso qhov sib tov rau hluav taws. Nqa mus rau ib lub rhaub, nplawm tas li.
  3. Txias, ntxiv tws walnuts. Sib tov kom huv si.
  4. Sau cov ntawv ci rau ntawm daim ntawv ci loj, txhuam nws nrog roj, tom qab ntawd muab cov roj sib xyaw rau hauv nws. Sim ua kom lub txheej tuab tsis tshaj 8 hli.
  5. Qhuav hauv tshav rau 4-6 hnub, lossis hauv qhov cub li ntawm 70-90 degrees rau txog 9-10 teev.
  6. Txias marshmallow, txiav nws mus rau hauv me me.
  7. Khaws rau ntawm chav tsev kub hauv qhov chaw kaw me me, ntim khob, lossis tub yees.

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