Whipped cream cream hloov tawm mus rau heev muag, lub teeb, airy. Nws mus zoo nrog cov khoom qab zib, nws yog qhov tsim nyog rau sau cov ncuav, wafer rolls lossis puff pastry. Tab sis yog tias koj xav siv xws li cov tshuaj nplaum los kho lub ncuav mog qab zib, nco ntsoov tias cov khoom noj qab zib sai poob nws cov duab thiab kis mus.
Nws yog qhov tsim nyog
-
- Rau lub vanilla whipped cream:
- - 250 ml cream;
- - 3 tbsp. l. Sahara;
- - 1 tsp. vanillin.
- Rau whipped cream nrog gelatin:
- - 250 ml cream hnyav;
- - 2 tbsp. l. hmoov qab zib;
- - 1-2 g ntawm gelatin.
- Rau cov hmoov whipped cream:
- - 100 ml cov tshuaj nplaum hnyav;
- - 500 ml ntawm mis;
- - 250 g suab thaj;
- - 3 lub qe;
- - 70 g ntawm hmoov nplej hmoov nplej;
- - 50 g butter.
Cov Lus Qhia
Kauj ruam 1
Whipped Vanilla Cream Cia cov qab zib tso rau hauv tub yees rau qhov kub tsawg rau 24 teev kom tuab. Rau lub qab zib, siv cov roj qab zib, yam tsawg kawg 30%. Txias qhov saucepan nyob rau hauv uas koj yuav nplawm lub qab zib. Zuaj piam thaj rau hauv kas fes grinder rau hauv icing qab zib.
Kauj ruam 2
Ncuav cov qab zib kom txias rau hauv cov kua saucepan thiab muab tso rau hauv ib lub tais ntawm dej khov. Koom saw dawv cov cream nrog tus tov. Do qhov sib tov ntawm qhov qeeb nrawm rau thawj 2-3 feeb thiab tom qab ntawd maj mam nce nrawm. Koom saw dawv cov roj kom txog thaum tuab tuab, ua npuas. Raws li qhov tshwm sim, lawv yuav tsum nce hauv ntim los ntawm 1.5-2 zaug.
Kauj ruam 3
Ncuav icing qab zib thiab vanillin rau hauv kwj nyias, txuas ntxiv ntxiag. Cov kua qab zib vanilla tuaj yeem siv ua vanillin. Nco ntsoov tias lub qab zib tsis txhob pib ua kua thiab tig mus ua txiv roj. Yog tias xav tau, koj tuaj yeem ntxiv cov txiv ntoo tshiab tshiab, txhoov txiv ntoo, grated chocolate rau qab zib.
Kauj ruam 4
Whipped cream nrog gelatin Ntxuav cov gelatin hauv cov dej npau. Muab sib tov ua ke hauv 1 mus rau 10 piv nrog qab zib. Tseg rau 1.5-2 teev ua swell. Tso lub tais nrog gelatinous-creamy loj hauv dej da dej. Cua sov kom txog thaum lub gelatin tau yaj kom meej, nplawm tas li. Tom qab ntawd ntxiv seem ntawm cov chilled cream, icing qab zib thiab yeej kom txog thaum ntxuav. Lub gelatin ua rau cov nqaij npliag nplaum ntxiv zog.
Kauj ruam 5
Custard nrog whipped cream Kom lub butter nyob rau hauv ib qho txuj ci thiab sauté cov hmoov nplej rau 1-2 feeb. Sov cov mis. Mash lub qe dawb nrog 200 g ntawm granulated qab zib. Ncuav cov mis nyuj kub dhau cov qe, nplawm kom zoo.
Kauj ruam 6
Sib tov lub qe thiab mis sib tov nrog hmoov. Tso rau ntawm tshav kub qis, nqa mus rau ib lub rhaub thiab, tsis tas yuav tsum nplawm, ua noj rau 5 feeb ntxiv So cov pawg los ntawm ib sab cib thiab txias. Ua ke cov qab zib thiab qab zib thiab whisk kom txog rau thaum txhav. Maj mam muab cov custard nrog qab zib.
