Koj tuaj yeem ua cov cawv zoo nkauj hauv tsev los ntawm liab currants. Muaj txaus poov xab ntawm cov txiv ntoo rau kev ua fermentation, koj tau txais ib qho qab ntxiag-saj ntxhiab tsw haus uas yuav ceeb toom rau koj txog hnub sov hnub.
Nws yog qhov tsim nyog
Dej 3 liv, liab currants 2 kg, currant ncuav mog qab zib 2, 5 kg, qab zib 2 kg, ib lub thoob, tsib thoob fwj, dej sib cem
Cov Lus Qhia
Kauj ruam 1
Ua cov qhob noom xim kasfes liab currant yog ib qho yooj yim, daim ntawv qhia yooj yim. Txheeb cov berries sau los ntawm Bush, tshem tawm cov litter, twigs thiab mash nrog ib tug ntoo pestle. Ncuav cov currants liab rau hauv cov thawv uas muaj thoob plaws, uas tuaj yeem yog cov yas ntim. Yog hais tias koj tab tom ua noj currant jelly thiab tseem muaj khoom qab zib, ntxiv rau txiv hmab txiv ntoo.
Kauj ruam 2
Npaj ib lub phoov los ntawm peb liv dej thiab ob kilo suab thaj, tso hauv tub yees thiab ncuav cov kua txiv npaj rau nws. Khi lub thoob nrog cheesecloth thiab qhov chaw hauv qhov chaw sov kom ntxaws. Txhawm rau tiv thaiv pwm los ntawm tsim nyob rau hauv wort, do ob zaug ib hnub. Txheeb cov txiv ntoo rau 10-14 hnub.
Kauj ruam 3
Tom qab ob lub lis piam, lim cov cawv txiv hmab liab los ntawm ib qho chaw ua zaub qhwv los yog cheesecloth tais ua ob lossis peb txheej. Nyem cov khoom qab zib kom zoo thiab muab pov tseg. Muab lwm 300-500 g suab thaj hauv cov kua txiv, do. Ncuav rau hauv lub khob ntim 5 litre, yog tias tsis muaj, siv lub taub dej yas. Kaw lub nkoj nrog dej hiav txwv. Ua ib lub qhov nyob rau hauv lub cork, ntxig ib lub raj rau hauv nws (quav cab rau haus yog tsim nyog), qis dua lwm qhov kawg rau hauv lub taub ntim dej. Tso cov kua txiv rau fermentation hauv chav tsaus nrog qhov kub txog 18-20˚C.
Kauj ruam 4
Fermentation nyob ntev li 1-1.5 lub hlis. Kuaj koj lub taub dej kom tsis tu ncua. Sai li "gurgles" nres tsis tshwm, fermentation lawm. Qhib lub raj mis, lim dej haus, ncuav nws rau hauv lub ntim thiab muab tso rau qhov chaw txias kom siav rau ob lub hlis. Tom qab 50-60 hnub, koj tuaj yeem txaus siab ua kua liab currant cawu cub.
