Minced meat yog ib tog tsev noj mov rau ntau rooj noj mov ntawm ntau tus niam tsev. Nws muaj nyob hauv dumplings, lasagna, cutlets, pies thiab casseroles. Kev ua cov nqaij minced yog cov txheej txheem nyuaj, thiab niaj hnub no cov niam tsev yuav cov khoom lag luam uas tau npaj lawm ib nrab hauv khw. Qhov loj tshaj plaws yog qhov yuav tsum tau xaiv cov nqaij tshiab thiab nqaij minced.
Cov Lus Qhia
Kauj ruam 1
Saib kom zoo ntawm lub ntim thiab cov cim rau ntawm nws. Ib yam khoom hauv ib pob khoom tsis pom tseeb ua rau tus neeg yuav khoom lub sijhawm los xav txog cov khoom nws tus kheej, yog li hauv qhov no nws tsim nyog tsis kam yuav nws, lossis kuaj lub hnub tas sij hawm thiab hnub ntim khoom. Daim ntawv lo yuav tsum muaj cov ntaub ntawv ua tiav txog hnub hnub ntawm kev tsim khoom, hnyav, siab txias thiab chaw cia khoom. Thaum tsis muaj daim ntawv lo, nws yog qhov zoo dua tsis txhob yuav ib yam khoom.
Kauj ruam 2
Xav txog cov nqaij minced. Txij li nws raug muag tsis tsuas yog khov, tab sis chilled, tus neeg yuav khoom tsis ib txwm muaj sijhawm los nyeem qhov cim. Them xim rau cov xim. Nyob ntawm qhov muaj pes tsawg leeg, cov xim ntawm cov chilled minced nqaij txawv ntawm liab dub (nrog cov ntsiab lus siab dua ntawm nqaij nyug) mus rau lub teeb liab (rau nqaij npuas).
Kauj ruam 3
Tshuaj xyuas qhov sib xws. Minced nqaij npaj los ntawm nqaij yuav tsum homogeneous nyob rau hauv muaj pes tsawg leeg, yam uas tsis muaj admixture ntawm cov pob txha thiab pob txha mos. Thaum sib nrug nrog cov pob tsaus, cov nqaij minced yuav tsum tsis txhob ua. Lawv qhia tias cov nqaij stale tau siv rau hauv qhov npaj.
Kauj ruam 4
Them rau cov tsos. Ib daim npliag deg nrog zaj duab xis grey rau sab saum toj txhais tau tias cov nqaij minced tsis yog thawj qhov tshiab, thiab nws tau nyob ntawm txee rau lub sijhawm ntev. Cov nqaij minced uas ci tshiab ntawm cov xim qaim, nws nto yog ci. Qhov tsis hnov tsw ntawm minced nqaij yog purely meaty. Yog tias koj hnov tsw qij lossis txuj lom, nws txhais tau hais tias tus neeg muag khoom tau sim txhawm rau ua rau aroma ntawm stale nqaij.
Kauj ruam 5
Xav txog cov kua txiv secreted los ntawm chilled minced nqaij. Nws qhov qhaj yog lub cim ntawm kev ntxiv tsis tsuas yog nqaij rau cov nqaij minced, tab sis kuj yog lwm yam khoom siv. Cov khoom tshiab muab tawm lub ci liab thiab cov kua txiv hmab txiv ntoo, stale - tsaus, tuab thiab pos huab.
