Kev noj nceb tuaj yeem tsim los ntawm ob qho tib si tshiab thiab qhuav lossis xaiv nceb. Nws yog qhov muaj txiaj ntsig ntxiv rau cov nqaij, ntses, zaub thiab nplej zom cov tais diav uas txhawb kev qab los noj mov thiab ua kom cov zaub mov zom tau. Cov khw nto moo Fabkis txawm hais tias koj tuaj yeem noj txawm tias daim tawv qub yog tias koj hliv nws nrog kua ntses.
Nws yog qhov tsim nyog
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- Qhuav nceb - 50 g
- lossis tshiab - 200 g
- Noob dos loj
- me me - 1 daim
- Cov hmoov nplej - 3 diav
- Cream 20% - 1 iav
- Butter - 30 g
- Nutmeg
- Ntsev
- av kua txob dub
Cov Lus Qhia
Kauj ruam 1
Yog hais tias cov nceb qhuav, tsau lawv hauv dej npau rau 3-4 teev thiab tom qab ntawd mam li muab rhaub kom sov ib yam li dej tsawg dua li ib nrab rau ib teev.
Kauj ruam 2
Preheat qhov skillet. Finely chop lub dos thiab Fry nws nyob rau hauv butter kom txog thaum Golden xim av. Ua kom hluav taws tsis txhob loj heev thiab do cov dos tas li kom nws tsis txhob hlawv thiab kib tusyees.
Kauj ruam 3
Ntxiv cov txhoov txhoov ua cov kib ci, do nrog dos thiab kib rau 5-8 feeb, tom qab ntawd muab tso rau hauv ib lub tais.
Kauj ruam 4
Muab cov hmoov nplej tso rau hauv cov ntawv ci thiab muab nws ziab kom sov li qhov nruab nrab kom txog thaum nws kub, ntxiv butter rau nws, nws yuav tsum tsis txias, yog li npaj ua ntej rau ib nrab ntawm qhov kub ntawm chav sov. Muab cov roj thiab cov hmoov sib xyaw kom huv si, ua kom cov qog zoo, kom txog thaum ua kom tiav thiab tshem tawm cov lauj kaub ntawm qhov cub.
Kauj ruam 5
Ncuav qab zib rau hauv tus ntaiv, kom sov tuaj, ntxiv hmoov kib nrog butter, nceb thiab dos, me ntsis grated nutmeg. Lub caij nrog ntsev thiab kua txob maj mam. Sib tov txhua yam zoo nrog rab rawg, kneading thiab tawg lumps ntawm hmoov. Nqa cov ntses hla dhau qhov cua sov kom npau npau thiab tshem tawm los ntawm tshav kub.
