Yog tias koj tsawg kawg qee lub sijhawm ua khoom noj qab zib uas koj siv cov qe qe qe (meringues, piv txwv li, lossis qab zib), tom qab ntawd koj yuav muaj lus nug: dab tsi los ua los ntawm yolks?
Tsis txhob muab cov khoom pov tseg zoo kawg nkaus, tshwj xeeb tshaj yog vim nws ib txwm yooj yim mus nrhiav kev siv rau nws.
Nws tuaj yeem siv los ua muffins lossis cov neeg saib xyuas me nyuam, cov ncuav qab zib, pancakes, lossis pancakes. Koj tseem tuaj yeem nyem cov dumplings ua khob noom cookie rau ntawm yolks.
Tom qab txhua tus, kom paub meej hauv koj tsev neeg muaj kev hlub ntawm dumplings, dumplings thiab manti. Yog li vim li cas tsis thov lawv nrog cov delicacies.
Cov mov paj rau dumplings on yolks hloov tawm mus ua heev elastic thiab tus. Nws yog qhov zoo siab los ua haujlwm nrog nws, nws tsis tshwj xeeb lo rau qhov chaw ua haujlwm ntawm lub rooj lossis lub rooj tsav xwm (raws li, tsis tas yuav muaj tshuaj tsuag nws nrog hmoov thaum dov), thiab tsis poob sib nrug thaum ua noj. Kneading xws li lub khob noom cookie yuav tsum yog nyob ntawm tus nqi ntawm 3 yolks ib 200-250 ml dej.
Cov khoom xyaw:
- nplej hmoov nplej - txog 350 g;
- nkaub qe - 2 pcs.;
- txias lim dej (lossis ntxhia) - 2/3 ntawm ob-pua-gram iav;
- ntsev (nplua los yog ntxhib, nws tsis txawv) - ib feem peb ntawm ib me nyuam diav;
- ghee butter - 1 khoom noj qab zib diav (txog 20 g).
Nco ntsoov tias hmoov nplej tuaj yeem muaj cov tshuaj sib txawv ntawm gluten, yog li qhia lub txiaj ntsig ntawm cov khoom xyaw no yog kev txheeb ze. Rau qhov tsis muaj ghee, siv cov roj lossis roj zaub tsis tu ncua. Los yog koj tuaj yeem noj ghee koj tus kheej, tag nrho cov txheej txheem yuav tsis siv sijhawm ntev, thiab qhov txiaj ntsig yuav thov.
Yog tias koj npaj yuav ua dumplings nrog lub qab zib txhaws, koj tuaj yeem ntxiv me ntsis granulated qab zib (ntau npaum li ntsev) rau cov khoom xyaw.
Txoj kev ntawm kev npaj mov paj rau dumplings on yolks
Do cov ntsev rau hauv dej txias. Qhuav lub butter (siv lub qhov cub microwave, qhov haujlwm no tuaj yeem ua tiav hauv ob peb feeb).
Cais ob feem peb ntawm cov hmoov nplej rau hauv lub tais tob. Ua tsaug rau kev hloov kho, cov hmoov nplej tsis tsuas yog ntxuav ntawm cov khoom khib nyiab thib peb (hmoov tsis, nws feem ntau pom hauv cov khoom no), tab sis kuj tseem noo nrog oxygen. Yog li tsis txhob quav ntsej cov txheej txheem no thaum kneading ib hom khob noom cookie. Ua ib qho kev ntxhov siab nyob rau hauv cov hmoov nplej sifted, tuav cov nkaub rau hauv nws. Tom ntej no, ncuav lub melted (tsim nyog txias) butter thiab dej.
Siv rab rawg (lossis rab diav) los tov tag nrho cov khoom xyaw.
Tom qab ntawd muab tso rau qhov ua kom loj rau ntawm kev ua haujlwm saum npoo ntawm lub rooj, sprinkled nrog hmoov nplej. Knead lub khob noom cookie, maj mam ntxiv hmoov ci rau nws, kom txog thaum nws tiav txiv.
Ua ib lub bun tawm ntawm tiav lub khob noom cookie thiab ntim hauv ib lub hnab. Thiab tom qab ib nrab ib teev koj tuaj yeem pib sib sau dumplings, dumplings lossis manti.
