Yog tias koj xav tau cov zaub qhwv zaub qhwv, tab sis tsis muaj sijhawm los ua noj, koj tuaj yeem ua ib qho "mishmash" ntawm txhua cov khoom xyaw spied hauv daim ntawv qhia ua noj ua haus rau cov zaub qhwv. Lub npe hais lus rau nws tus kheej - tub nkeeg qhwv qaws. Koj yuav npaj lawv li cas?
Nws yog qhov tsim nyog
- - dawb cabbage - 200 g
- - sib xyaw minced nqaij (nqaij npuas thiab nqaij nyuj) - 600 g
- - carrots - 1 pc.
- - qaub cream 15% - 100 g
- - lws suav puree - 70 g
- - qe - 2 pcs.
- - dos - 1 pc.
- - ntsev
- - hauv av kua txob
Cov Lus Qhia
Kauj ruam 1
Yaug cov zaub qhwv dawb thiab muab txiav ua tej daim me me lossis tsuav kom ntuav rau hauv cov txheej txheem zaub mov.
Kauj ruam 2
Yaug thiab muab cov carrots yaug. Tev thiab txiav cov dos.
Kauj ruam 3
Npaj cov nqaij minced rau cov tub nkeeg qhwv qaws los ntawm cov nqaij, tau yav tas los ntxuav nws cov rog thiab leeg. Yeej qe nyoos rau hauv cov nqaij minced, ntxiv grated carrots, dos, ntsev thiab kua txob.
Kauj ruam 4
Rau cov kua ntses, ua ke 400 ml ntawm dej, lws suav puree, qaub cream. Ntxiv ntsev thiab hwj txob.
Kauj ruam 5
Yob cov npas me me qhov loj me ntawm cov ntaus pob tesniv los ntawm cov nqaij minced xyaw nrog zaub - cov no yog cov khoom tub nkeeg tshaj lij. Tso rau hauv qab ntawm frying lauj kaub nrog siab sawv thiab ncuav tshaj qhov npaj sau. Nqa mus rau lub rhaub thiab simmer tshaj li kub kub tsuas yog 25 feeb xwb.
Kauj Ruam 6
Ua rau cov kua txiv tub nkeeg tub nkeeg qhwv rau hauv cov tais tob uas muaj cov nyom uas lawv tau siav.
