Borscht nrog beets yog ib qho nyiam tshaj plaws thiab nrov tais hauv tebchaws Russia thiab cov tebchaws nyob sib ze. Kom nws liab, nplua nuj thiab qab, nws yog ib qho tseem ceeb kom ua raws li daim ntawv qhia ua noj kom yog.
Nws yog qhov tsim nyog
- - 1 kg ntawm nqaij nyuj;
- - plaub lub qos yaj ywm;
- - 300 g ntawm zaub qhwv;
- - 300 g ntawm beets;
- - 3.5 liv dej;
- - 1 dos;
- - 1 lub zaub ntug hauv av;
- - 3 diav ntawm lws suav muab tshuaj txhuam;
- - 2 cloves ntawm qej;
- - 1 rab diav vinegar los yog kua txiv qaub;
- - 3 nplooj zeeg;
- - zaub roj;
- - kua txob thiab ntsev;
- - zaub ntsuab kom saj.
Cov Lus Qhia
Kauj ruam 1
Yog tias koj xav ua liab beetroot borscht, npaj cov khoom xyaw uas yuav tsum tau muaj hauv cov qib raug. Yaug cov nqaij thiab soak hauv dej txias rau 20 feeb. Ntws lub lauj kaub, ncuav hauv ib qho tshiab thiab muab tso rau hauv hluav taws. Sai li sai tau cov nyom dej npau npau, ua tib zoo tshem tawm cov npaus los saum npoo.
Kauj ruam 2
Ua noj cov nqaij hla dhau tshav kub rau ib teev thiab ib nrab. Stew cov zaub cais. Finely chop lub carrots thiab dos. Fry zaub hauv ib qho txuj ci hauv cov roj zaub. Lub yias kib yuav tsum yog nrog cov hauv siab siab, txwv tsis pub lub rwj npau npau tuaj yeem txeej dhau ntawm ntug.
Kauj ruam 3
Ntxiv beets grated thiab lws suav muab tshuaj txhuam rau cov dos thiab carrots, kib rau 5 feeb, thiab tom qab ntawd ntxiv dej. Nws yuav tsum tsuas yog me ntsis npog cov zaub. Ntxiv cov kua txiv txiv qaub lossis vinegar. 50 g ntawm kua txiv sauerkraut kuj tsim nyog hloov chaw. Ua tsaug rau qhov sib ntxiv no, koj tuaj yeem ua borscht liab.
Kauj ruam 4
Simmer zaub, npog, rau 25-40 feeb. Nyob rau tib lub sijhawm, tsis txhob nres saib dej rau lub rwj ntawm qhov kub tsawg. Ntxiv cov kua qos yaj ywm rau hauv lub tais 25 feeb ua ntej ua tiav. Quav cov zaub qhwv kom huv thiab muab tso rau hauv ib lub saucepan 5-10 feeb ua ntej thaum kawg ua noj ua haus. Lub sijhawm ua noj ua haus yog 5-15 feeb. Tsis tas li ntawd lub caij borsch nrog beets, ntxiv kua txob thiab ntsev. Nco ntsoov ua qauv rau hauv cov zaub mov ua tiav.
Kauj ruam 5
Ua ntej nchuav lub borscht liab rau hauv daim hlau, muab me me ntawm qaub cream los sis mayonnaise rau hauv txhua ntawm lawv, thiab finely tws zaub ntsuab rau saum. Txhawm rau txhim kho qhov saj, koj tuaj yeem ntxiv me me ntawm qej tso rau hauv borscht saucepan.
