Yuav Ua Li Cas Ua Ib Lub Ncuav Nrog Kefir

Cov txheej txheem:

Yuav Ua Li Cas Ua Ib Lub Ncuav Nrog Kefir
Yuav Ua Li Cas Ua Ib Lub Ncuav Nrog Kefir

Video: Yuav Ua Li Cas Ua Ib Lub Ncuav Nrog Kefir

Video: Yuav Ua Li Cas Ua Ib Lub Ncuav Nrog Kefir
Video: Qhia ua Mochi Donuts los yog Ncuav kib nyij pooj qab heev 2024, Tej zaum
Anonim

Kefir ua khob noom cookie yog cov zaub mov txawv heev. Nws yog tsim ob qho tib si rau pies thiab rau pies thiab txhua yam pies. Ib qho ntawm cov ntawv qhia ua ntej rau xws li lub khob noom cookie yog daim ntawv qhia tsis tas ntxiv cov hmoov nplej. Cov txheej txheem rau nws npaj yog yooj yim heev.

Yuav ua li cas ua ib lub ncuav nrog kefir
Yuav ua li cas ua ib lub ncuav nrog kefir

Nws yog qhov tsim nyog

    • • Kefir - 1 iav
    • • Semolina - 1 iav (ntxiv rau ob peb diav rau nphoo)
    • • Qab Zib - 6 dia
    • • Ci dej qab zib - ½ teaspoon
    • • Nqaij qaib qe - 1 pc
    • • Butter - 150 g

Cov Lus Qhia

Kauj ruam 1

Qhuav lub butter thiab txias me ntsis.

Kauj ruam 2

Sib tov granulated qab zib nrog semolina thiab zom cov sib tov no kom tsis sib haum ua hmoov. Qhov no tuaj yeem ua tiav hauv cov tshuab xyoob los yog khoom noj khoom haus.

Kauj ruam 3

Tom qab ntawd ntxiv kefir rau cov hmoov no thiab yeej lub txiaj ntsig sib xyaw zoo nrog tus tov.

Kauj ruam 4

Sai li sai cov kefir-semolina sib xyaw ua homogeneous, ntxiv dej qab zib rau nws (yog tias xav tau, koj tuaj yeem tua nws) thiab ib lub qe. Hloov lwm txoj kev, koj tuaj yeem siv cov hmoov ci tsis siv ci dej qab zib (tus nqi raug txiav txim siab raws li cov lus qhia ntawm lub pob).

Kauj ruam 5

Tuav cov hmoov sib tov nrog cov tov khoom ntxiv.

Kauj Ruam 6

Cov khoom kawg uas ntxiv rau cov khob noom cookie no yuav tsum tau yaj, tab sis twb tau txias me ntsis ntawm butter. Thaum qhia nws, lub khob noom cookie yuav tsum tau do tas li.

Kauj Ruam 7

Tom qab tag nrho cov khoom xyaw tau ntxiv, cov hmoov ua kom tiav yog nrua ntaus zoo rau lub sijhawm kawg thiab tawm ib leeg rau 15 - 20 feeb. Qhov no yog qhov tsim nyog nyob rau hauv kev txiav txim rau lub semolina pauv me ntsis.

Kauj ruam 8

Thaum lub semolina yog o, preheat qhov cub kom 175 ° C.

Kauj Ruam 9

Caw ib lub ncuav ci nrog butter thiab nphoo nrog qhuav semolina. Qhov no yog ua tiav thiaj li hais tias cov ncuav mog qab zib yuav yooj yim tawm ntawm cov pwm nyob rau yav tom ntej.

Kauj ruam 10

Sai li qhov ntim ntawm lub khob noom cookie nce me ntsis (qhov no txhais tau hais tias semolina o tuaj), hloov nws mus rau hauv daim ntawv npaj thiab muab tso rau hauv qhov cub rau 35 - 45 feeb.

Kauj ruam 11

Koj tuaj yeem tshawb xyuas qhov npaj txhij ntawm lub ncuav nrog ib rab txhuam hniav.

Kauj ruam 12

Cov khoom noj qab zib no mus tau zoo heev nrog kev jams thiab khaws cia.

Kauj ruam 13

Yog tias xav tau, koj tuaj yeem ntxiv cov raisins lossis lwm yam txiv hmab txiv ntoo qhuav rau nws. Los yog tshiab berries, txiv hmab txiv ntoo thiab txawm tias chocolate pieces.

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