Lub npe "Ptifour" yog los ntawm Fab Kis cov lus (sau plaub li) thiab yog siv los xa mus rau ib qho kev lees paub ntawm cov ncuav qab zib me me (lossis khoom qab zib) ntawm ntau yam. Ncuav mog qab zib Ptifur yog tsim los ntawm ib lub khob noom cookie (shortbread, biscuit lossis puff pastry), tab sis txawv ntawm kev ntxiv thiab kho kom zoo nkauj.
Nws yog qhov tsim nyog
- Mov paj:
- - 120 g hmoov nplej;
- - 6 lub qe;
- - 80 g marzipan;
- - 80 g suab thaj.
- Interlayer:
- - chocolate paj npleg;
- - txiv kab ntxwv jam.
- Glaze:
- - 300 g ntawm icing qab zib;
- - 2 lub qe dawb;
- - kua txiv ntawm ib nrab ntawm txiv qaub.
Cov Lus Qhia
Kauj ruam 1
Cais cov neeg dawb los ntawm yolks thiab yeej lawv kom txog thaum ua npuas tuab. Do lub yolks, marzipan thiab qab zib nrog tus tov kom txog thaum tus. Tso cov protein rau hauv lub khob noom cookie thiab ntxiv cov hmoov nplej sifted.
Kauj ruam 2
Peb hloov txhua tus txheem ntawv nrog tus duav lossis tus nplawm. Peb qhib qhov cub rau cua sov. Npog cov ntawv ci nrog cov ntawv ci thiab muab ib nrab ntawm lub khob noom cookie rau hauv nws daim ntawv me me.
Kauj ruam 3
Tshaj tawm qhov seem ntawm lub khob noom cookie rau ntawm daim ntawv ci nrog ib txheej nyias. Peb muab cov ncuav ci ua ci rau hauv qhov cub li 15 feeb, ci rau 10 feeb ntawm qhov kub ntawm 180 degrees.
Kauj ruam 4
Tshem cov khoom qab zib tiav los ntawm daim ntawv ci nrog rau daim ntawv thiab cia lawv txias. Txau cov hmoov qab zib rau ntawm ib daim ntawv ntawm cov ntawv ci thiab ntxeev lub npuav kub lub ncuav ua noj rau nws. Daim ntawv uas biscuit tau ci yuav tsum tau muab tshem tawm tam sim ntawd.
Kauj ruam 5
Thaum cov khoom qab zib txias txias, tshem lawv los ntawm daim ntawv siv cov riam dav dav. Nyem ib co ntawm cov khoom qab zib nrog chocolate paj npleg thiab npog lawv nrog cov khoom qab zib ntxiv, nias cia me ntsis.
Kauj Ruam 6
Txiav cov khoom xyaw ua 3 feem sib npaug. Meej ob feem nrog txiv kab ntxwv jam, thiab npog ib txheej txheej nrog jam nrog paj npleg. Ua tib zoo muab cov roj pleev kom sib xyaw ntawm txhua lwm tus thiab npog nrog lub ncuav biscuit qhuav. Nias lub ncuav ua ke nyob rau sab saum toj nrog lub teeb nyem thiab tso rau 30 feeb.
Kauj Ruam 7
Txiav daim biscuit ua tej daim me me ua ntej (3x5 cm).
Kauj ruam 8
Cia peb pib npaj lub ntsej muag ci. Txhawm rau ua qhov no, sib tov qe qe dawb, 2/3 hmoov hmoov thiab txiv qaub tso rau hauv ib lub tais. Yeej txhua cov ntsiab lus nrog tus tov kom txog thaum tus, thaum ntxiv cov hmoov ntxiv.
Kauj Ruam 9
Npog cov khoom qab zib nrog cov icing siav, cia kom qhuav thiab npaj lawv hauv cov ntawv nyiaj.