Delicious thiab cov zaub mov zoo stewed zaub qhwv nrog nqaij yog zaub mov zoo rau noj hmo. Qej thiab cov kua txob kub yuav ntxiv piquancy thiab pungency rau cov zaub mov. Thiab cov kua uas muaj kua yuav ua rau noj mov rau lub siab.
Nws yog qhov tsim nyog
-
- 400 gr. nqaij
- 600 gr. dawb cabbage
- 3 txiv lws suav
- 2 cov dos nruab nrab
- 1 lub zaub ntug hauv paus
- 2 cloves ntawm qej
- 1 khob ntawm broth
- ntsev
- 1 teaspoon qab zib
- av kua txob dub
- 2 Bay nplooj
- 1/2 pod ntawm cov kua txob liab kub
- zaub roj rau kib
- zaub ntsuab
Cov Lus Qhia
Kauj ruam 1
Yaug cov nqaij, qhuav thiab txiav ua tej daim.
Kauj ruam 2
Fry maj mam hauv cov roj, ntxiv ib nrab ntawm cov kua.
Kauj ruam 3
Kaw lub saucepan nrog lub hau, txo cov cua sov kom tsawg thiab simmer nqaij rau 10-15 feeb.
Kauj ruam 4
Quav cov zaub qhwv thiab ntxiv rau cov nqaij, ntxiv cov seem uas yog broth thiab simmer rau 15 feeb.
Kauj ruam 5
Tev lub dos thiab txiav mus rau ib nrab ntawm ib ncig.
Kauj Ruam 6
Tev thiab muab cov carrots.
Kauj Ruam 7
Fry lub hauv paus dos thiab carrots.
Kauj ruam 8
Txiav cov txiv lws suav rau hauv cov hlais me me thiab ntxiv rau cov dos thiab carrots, kib tag nrho ua ke rau 7-10 feeb.
Kauj Ruam 9
Ntxiv zaub rau zaub qhwv, do, tso kom sov.
Kauj ruam 10
Ntxiv tws qej, kua txob, nplooj Bay, qab zib thiab ntsev rau zaub mov.
Kauj ruam 11
Kaw nrog lub hau thiab coj kom npaj txhij rau 3-5 feeb.
Kauj ruam 12
Teem lub tais ua tiav hauv feem thiab txaws nrog tshuaj ntsuab. Bon Appetit.
