Ib qho kev xaiv zoo rau cov qhaub cij yog nqaij qaib pate, uas yooj yim los ua hauv tsev. Nws yog qab thiab qab heev uas nws muaj peev xwm txawm muab tso rau hauv rooj noj mov.
Nws yog qhov tsim nyog
- - 1 kg ntawm nqaij qaib;
- - 100 g cream cheese;
- - 60 g butter;
- - 100 ml ntawm nqaij qaib;
- - zaub ntsuab rau saj;
- - ntsev thiab kua txob kom saj.
Cov Lus Qhia
Kauj ruam 1
Txiav lub tis tawm ntawm nqaij qaib lub cev, ntxuav thiab ua noj kom tau kua nqaij. Tsis txhob hnov qab skim lub npaus thaum npau. Lim lub tiav lawm broth.
Kauj ruam 2
Ntxuav cov carcass nws tus kheej, ntsev thiab ci hauv qhov cub kom txog thaum kev sib tw. Txhawm rau tiv thaiv cov nqaij ntawm hlawv, nws yooj yim dua rau nqaij qaib hauv ntawv ci. Nqa tawm cov nqaij qaib lawm, txias thiab cais cov nqaij ntawm cov pob txha. Hauv qhov no, koj tsis tas yuav ua kom yuag yuag.
Kauj ruam 3
Dhau cov nqaij qaib nqaij dhau los ntawm nqaij grinder, dua li 2-3 zaug. Ntxiv cov roj softened butter thiab cream cheese. Do, ncuav nyob rau hauv lub broth, ntsev thiab kua txob rau saj, sib tov dua thiab yeej nrog ib tug blender kom txog thaum tus.
Kauj ruam 4
Kis cov pate rau ntawm daim loaf thiab qhov chaw hla ib sprig ntawm zaub ntsuab. Koj yuav muaj qhaub cij. Los yog tso tawm lub pate zoo nkauj rau ntawm ib lub phaj, dai kom zoo nrog tshuaj ntsuab thiab muab tso rau ntawm lub rooj festive.
