Qhob noom xim kasfes-txiv ntseej Easter yog ib qho ntawm cov txawv ntawm cov tsoos tsev me nyuam Easter. Qhov khoom noj qab zib zoo nkauj yog lub cim ntawm Bright Easter, dai kom zoo nkauj lub rooj festive nyob rau hnub Easter Sunday. Cov neeg laus thiab menyuam yaus yuav txaus siab rau cov txiv ntoo chocolate!
Nws yog qhov tsim nyog
- - tsev cheese - 1 kg
- - chocolate - 50-100 g
- - icing qab zib - 130 g
- - qaub cream - 1.5 khob
- - butter - 100 g
- - walnuts - 1 iav
- - vanillin
Cov Lus Qhia
Kauj ruam 1
So cov tsev tshiab tshiab ntawm cheese los ntawm sieve, do zoo nrog softened butter thiab 1 khob qaub cream. Ntxiv 100 g ntawm icing qab zib thiab vanilla nyob rau ntxeev ntawm riam.
Kauj ruam 2
Ua kom zoo siab rau chocolate. Maj mam kib lub walnuts, tsuav, cais ib qho me me rau cov khoom tsuag. Ntxiv cov txiv ntoo thiab chocolate rau qhov sib tov. Sib tov tag nrho cov khoom xyaw kom huv si.
Kauj ruam 3
Tom qab ntawd tso cov curd loj rau hauv ib lub tais tais nrog ib daim ntaub nyias nyias. Muab lub teeb cuam tshuam tso rau saum toj thiab muab Easter tso rau hauv tub yees rau ib hnub. Ua ntej pab, ncuav sab saum toj ntawm Easter nrog cream: sib tov ib nrab ib khob ntawm qaub cream nrog 30 g ntawm hmoov qab zib. Tom qab ntawd sprinkle nrog tws walnuts.
