Qaub cream, whipped nrog granulated qab zib lossis hmoov qab zib, yog lub hauv paus zoo rau cov khoom qab zib. Nws tuaj yeem siv rau kev faib khoom qab zib, nchuav ncuav qab zib, ua mousses thiab txiv hmab txiv ntoo cream. Ua kom qab zib hauv tsev yog ib qho snap. Koj tsuas yog xav yuav cov khoom zoo thiab ua raws li thev naus laus zis.
Nws yog qhov tsim nyog
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- 1 khob ntawm qaub cream;
- 4 diav ntawm hmoov qab zib lossis granulated qab zib;
- 5 g vanilla qab zib;
- 1 teaspoon cocoa
- 0.5 khob 35% cream;
- 1 teaspoon ntawm gelatin nplej.
Cov Lus Qhia
Kauj ruam 1
Yuav cov roj uas muaj roj qaub ntau heev. Qhov tseeb, koj xav tau cov khoom lag luam zoo nrog 30% rog, tab sis 20% qaub qaub yuav ua haujlwm zoo li no. Nws yuav tsum yog cov tshiab, tsis tshua muaj kuab, tsis muaj cov cim ntawm fermentation. Yog tias koj hla cov khoom ua kua, lim nws dhau ob txheej txheej ntawm cheesecloth hauv lub colander.
Kauj ruam 2
Txias lub qaub cream ua ntej nplawm. Muab nws tso rau hauv tub yees rau 2-3 teev.
Kauj ruam 3
Yeej lub qab zib nrog rab rawg, whisk lossis tov khoom. Muab cov qaub cream tso rau hauv ib lub tais tob lossis saucepan. Tso lub thawv rau hauv cov dej txias lossis dej khov thiab nrawm nrawm nrawm nrawm, txawm tias tau txav mus kom txog thaum tsis muaj creamy, tab sis khov kho cov cream tau. Ib qho cim ntawm kev npaj tau yog qhov zoo li ruaj khov “peaks” saum nplaim dej. Cov dej sib xyaw no yog siv los npog lub ntsej muag ntawm cov ncuav qab zib los yog cov txiv ntoo uas tsis muaj qab hau los yog ua rau lub kua rau pancakes thiab pancakes.
Kauj ruam 4
Cais cov icing qab zib, sib tov nws nrog qab zib vanilla los yog vanilla thiab ntxiv rau hauv qab rau cov qab zib. Whisk nws dua kom txog thaum tus. Hloov ntawm cov hmoov, koj tuaj yeem coj los qab zib.
Kauj ruam 5
Yog tias koj xav tau cov qab zib muag ntxiv, nplawm los ua qab zib nrog qab zib. Ncuav chilled cream rau hauv saucepan, ntxiv qaub cream, tso nws hauv dej txias. Yeej qhov kev sib tov kom txog thaum cov ntawv ua npuas tuab, uas yuav tsum tuav mus rau hauv kev tsa whisk. Yog tias tsis tsum txhawm rau nplawm, ntxiv qab zib hmoov, xuab zeb thiab vanillin me ntsis rau qab zib. Cov tshuaj nplaum no yog qhov tsim nyog rau kev faib cov khaub noom txheej, ua kom cov hlab thiab ua kua txiv hmab txiv ntoo.
Kauj Ruam 6
Sim hloov qhov qab ntawm cov qaub cream. Thaum kawg ntawm cov txheej txheem whipping, ntxiv qab zib tov nrog cocoa hmoov rau qhov loj. Do qhov sib tov kom huv si. Koj yuav tau txais cov airy cream nrog lub qab chocolate tsw. Nws tuaj yeem siv los sau cov ncuav mog qab zib thiab dai ncuav saum npoo ntawm cov ncuav.
Kauj Ruam 7
Los ntawm whipped qaub cream, koj tuaj yeem ua ib lub qab zib nrog gelatin. Tso cov nplej los yog cov nplai ntawm gelatin rau hauv lub khob, ntxiv ib nrab ntawm ib khob qab zib, do thiab tos kom txog thaum nws o tuaj. Tso cov iav hauv dej kub thiab do cov qab kom txog thaum cov gelatin muaj cov npliag yaj tag. Muab cov dej sib xyaw.
Kauj ruam 8
Npaj cov qab zib raws li daim ntawv qhia yooj yim. Thaum kawg ntawm nplawm, ncuav sib tov ntawm gelatin thiab qab zib rau hauv cov nplaim dej qab zib hauv ib qho dej nyias. Do cov cream kom huv si.
