Yuav Ua Li Cas Marinate Squid Hauv Korean

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Yuav Ua Li Cas Marinate Squid Hauv Korean
Yuav Ua Li Cas Marinate Squid Hauv Korean

Video: Yuav Ua Li Cas Marinate Squid Hauv Korean

Video: Yuav Ua Li Cas Marinate Squid Hauv Korean
Video: Seasoned dried shredded squid (ojingeochae muchim: 오징어채무침) 2024, Hlis ntuj nqeg
Anonim

Squid, zoo li lwm yam nqaij ntses, nws muaj txiaj ntsig zoo. Lawv yog qhov chaw ntawm iodine thiab lwm yam kab laum. Korean-style marinated squid yog heev six, xws li ib lub tais tuaj yeem dai txhua lub rooj festive. Kev ua noj squid yog qhov yooj yim thiab ceev, tab sis thaum lawv tseem muaj marinated, koj tuaj yeem ua lwm yam txias.

Korean squid
Korean squid

Nws yog qhov tsim nyog

  • - 0.5 kg ntawm squid carcasses;
  • - ob lub taub hau ntawm dos;
  • - ob lub carrots loj;
  • - ib me nyuam diav ntawm qab zib;
  • - ib me nyuam diav ntawm paprika;
  • - tsib diav roj zaub;
  • - ib me nyuam diav ntawm noob hnav noob;
  • - 0.5 teaspoon ntsev;
  • - ob cloves ntawm qej;
  • - ob rab diav vinegar.

Cov Lus Qhia

Kauj ruam 1

Ua ntej tshaj, koj yuav tsum ua tib zoo tev cov squid. Ua li no, rub tawm lub chord thiab yaug lub cev tuag hauv qab dej ntws. Tam sim no rhaub dej thiab dauv lub squid carcasses rau hauv dej npau. Lawv yuav tsum ua noj rau ib feeb. Tom qab ntawd, tam sim ntawd tshem tus squid los ntawm saucepan thiab muab tso rau hauv lub thawv npaj ua ntej. Squids ua noj nyob rau hauv txoj kev no muaj qhov muag heev. Yog tias koj ua yuam kev hla cov ntoo tuag, lawv tuaj yeem poob lawv cov saj thiab txawm tias "rubbery".

Kauj ruam 2

Tos kom squid txias, ces txiav lawv mus rau hauv ib daim hlab lossis ib ncig. Muab cov squid daim tso rau hauv ib lub tais tob thiab pib npaj zaub. Tev lub hauv paus dos thiab txiav lawv mus rau hauv ib daim hlab me me. Tam sim no muab lub lauj kaub ua kom sov, ncuav ob dia roj zaub rau hauv nws thiab muab cov dos tso rau hauv. Tam sim no koj xav tau ntsev nws thiab ntxiv cov noob hnav. Txhua qhov kev zoo nkauj no yuav tsum tau muab kib kom txog thaum xim av xim av, nplawm maj mam nrog ib qho spatula. Nws yuav siv sijhawm li tsib feeb rau koj los kib cov dos. Tom qab ntawd, koj yuav tsum tau tos kom txog thaum lub dos tau txias thiab ntxiv nws rau hauv cov nqaj squid.

Kauj ruam 3

Tam sim no noj cov carrots, ntxuav lawv, tev thiab grate nrog qhov loj. Nws yog qhov zoo dua, ntawm chav kawm, siv lub grater tshwj xeeb, nrog cov uas carrots feem ntau yog siav hauv Korean. Muab cov grated carrots rau hauv ib lub lauj kaub preheated frying, tom qab ncuav peb dia roj zaub rau nws. Koj tseem yuav tsum ntxiv qab zib thiab paprika mus rau cov carrots. Tam sim no ci lub carrots rau tsib feeb. Nco ntsoov tias qhov hluav taws kub yuav tsum yog siab heev, yog li nco ntsoov do cov carrots tsis tu ncua kom tiv thaiv lawv los ntawm hlawv. Tom qab kib, cia qhov sib tov txias thiab ntxiv rau squid thiab dos.

Kauj ruam 4

Siv qej, tev nws thiab dhau los ntawm qhov qij tshwj xeeb xovxwm, ntxiv rau squid thiab zaub. Vinegar yog siv los ua marinade hauv Korean squid, tsis txhob hnov qab ntxiv nws, qhov tseem ceeb tsis yog kom overdo nws. Sib tov txhua yam kom huv si. Tam sim no koj yuav tsum tau muab squid nyob rau hauv lub tub yees rau ob peb teev kom lawv zoo marinated. Ntawm no yog cov zaub mov thiab koj ua tiav, Bon appetit.

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