Cov ncuav qab zib zoo nkauj uas tsis yog tsev tau tuaj yeem npaj tsis tsuas yog hauv qhov cub, tab sis kuj hauv microwave. Rau cov khoom noj zoo li no, cov zaub mov txawv ib txwm yuav tau hloov pauv me ntsis. Ua kom cov khoom lag luam zoo nkauj, dai kom zoo nrog lub ntsej muag ci - tom qab txhua qhov, microwave qhov cub tsis tuaj yeem muab lub ntsej muag ua xim av daj.
Nta ntawm ci hauv lub microwave
Muaj ob peb lub ntsiab lus tseem ceeb khaws cia rau hauv lub ncuav qab zib kom ua tiav. Rau microwave ua noj, lub khob noom cookie yuav tsum muaj kua ntau. Qhov loj yuav tsum tau ua kom huv si sib xyaw, ua kom tiav cov kua qab zib kom muaj qab zib. Yog hais tias cov piam thaj tsis yaj, nws yuav hlawv. Cov nplaim ntawm cov khoom tuaj yeem muab txau nrog hmoov hmoov, kob qab zib ntos, cov pob zeb ci, ua ntsej muag. Qhov tshwj xeeb yog tsaus chocolate ncuav qab zib, lawv saib zoo nkauj tsis muaj kev txiav txim siab ntxiv. Tsis txhob ci rau ntev dhau - nyob ntawm daim ntawv qhia, kev ua noj yuav siv sijhawm li 1-5 feeb.
Chocolate khaub noom ncuav qab zib
Koj yuav xav tau:
- 100 g ntawm tsaus chocolate tsis muaj additives;
- 1 lub qe;
- 0.25 khob hmoov nplej hmoov nplej;
- 0.25 khob suab thaj;
- 2 tbsp. dia butter.
Txhaum cov qhob noom chocolate mus ua tej daim thiab muab tso rau hauv lub tais microwave-zoo. Ntxiv cov butter thiab yaj sib tov rau hauv qhov cub. Yeej lub qe kom huv nrog piam thaj - nws yuav tsum yaj tag. Ncuav qe sib tov rau hauv chocolate, ntxiv hmoov thiab do kom txog thaum tus.
Npog cov microwave zaub mov nrog ci ntawv thiab diav nrog me tortillas. Ci ntawm lub zog ntau tshaj plaws rau 1 feeb. Tom qab qhov kawg ntawm lub voj voog, cia lub ncuav qab zib sawv hauv lub microwave ntev me ntsis, tom qab ntawd ua tib zoo tshem nws. Ua kom sov lossis txias dua.
Txiv qaub ncuav qab zib
Nyob rau hauv daim ntawv qhia no, qhov iab-iab saj ntawm txiv qaub zest yog ntse teem tawm nrog chocolate dawb.
Koj yuav xav tau:
- 200 g ntawm butter;
- 200 g ntawm hom hmoov nplej;
- 60 g ntawm icing qab zib;
- 4 tbsp. dia ntawm thinly hlais txiv qaub zest;
- 4 tbsp. spoons ntawm hmoov txhuv nplej siab;
- 100 g dawb chocolate;
- 2 tbsp. dia cream los yog mis nyuj.
Muag lub butter thiab tshiav nws zoo nrog icing qab zib. Ntxiv thinly hlais txiv qaub zest thiab hmoov txhuv nplej siab. Ntxiv cov hmoov nplej sifted thiab knead mus rau lub khob noom cookie mos. Ntawm daim txiag floured, yob nws mus rau hauv ib txheej tsis dhau. Siv daim iav lossis cov hlau txuas rau txiav cov khaub noom. Muab nws cov mis tso rau lub microwave-zoo phaj nphoo nrog hmoov nplej. Ci ntawm nruab nrab zog rau 5 feeb. Cov ncuav qab zib yuav tsum nyob twj ywm rau lub teeb thiab muag muag. Tshem tawm ntawm microwave thiab txias me ntsis.
Txhaum dawb chocolate rau hauv daim, ncuav hauv qab zib thiab yaj hauv microwave. Diav qhov kub kom txias dhau lub ncuav qab zib nrog rab diav. Txhua cov khoom tuaj yeem muab ntxiv kom zoo nkauj nrog cov hlaws dai qab zib. Cia lub chocolate glaze harden thiab pab nrog tshuaj yej.
