Tsis Muaj Ncuav Mog Qab Zib Ci

Tsis Muaj Ncuav Mog Qab Zib Ci
Tsis Muaj Ncuav Mog Qab Zib Ci
Anonim

Cov txiv ntoo ua ncuav mog qab zib uas tsis muaj ci muaj lub tsw qab, tsis tshua muaj calorie ntau thiab yooj yim ntawm kev npaj. Xws li lub ncuav mog qab zib zoo nkauj heev thiab qub hauv tshooj thiab vim li no nws tuaj yeem dhau los ua kev tsim nyog ntawm kev ua cov rooj festive.

Blueberry ncuav mog qab zib tsis muaj ci
Blueberry ncuav mog qab zib tsis muaj ci

Ua noj cov txiv hmab txiv ntoo lub txiv mis tsis xav kom muaj cov txuj ci ua noj ua kom yooj yim, tsis tas yuav tsum ua cov hmoov txhuv nplej thiab cov ncuav ci, thiab cov ntsiab lus ntawm cov khoom noj tsis muaj peev xwm tuaj yeem hloov kho los ntawm kev hloov cov khoom xyaw nrog cov khoom nrog tsawg feem pua ntawm cov rog.

Raws li lub hauv paus ntawm lub ncuav mog qab zib, 200-250 g ntawm ib qho kua nplaum qab zib raug siv. Ncuav qab zib yog tsoo nrog lub laub dov mus rau hauv cov kab tawg me me thiab sib xyaw nrog 100 g ntawm sov butter. Lub txiaj ntsig loj yog ua tib zoo faib rau hauv qab ntawm ib qho chaw ua noj ua mov ci thiab muab tso rau hauv lub tub yees kom ua kom zoo.

500 g ntawm tsev rog uas tsis muaj roj tsawg yog tov nrog 500 ml ntawm qaub cream thiab 2 khob ntawm granulated qab zib thiab yeej nrog rab kom txog thaum muaj kev sib xyaw homogeneous. Qhov tshwm sim loj tau muab faib ua 2 qhov zoo sib xws, mashed qos yaj ywm los ntawm 200 g ntawm txhua yam berries ntxiv rau ib qho ntawm lawv: blueberries, raspberries, txiv pos nphuab, thiab lwm yam.

Lub khob ntawm cov tshuaj nplaum zoo, muaj txiaj ntsig zoo yog rhuab me ntsis thiab 2 diav ntxiv rau nws. nkaws. Ua raws li cov lus pom zoo ntawm lub khw tsim khoom, nws yuav xav tau kom xau cov gelatin kom o. Cov tshuaj nplaum ua ke gelatin tau ntxiv rau ob feem ntawm cov qaub cream thiab tov kom huv si.

Cov pwm nrog lub hauv paus ntawm lub ncuav qab zib yog coj tawm hauv tub yees, lub nplhaib ua los ntawm cov ntawv ci lossis ntawv ci yog muab tso rau ntawm ib sab, thiab tom qab ntawd nws yog hloov ntawm cov xim dawb thiab xim dawb los ntawm ob qhov ntawm cov curd cream.

Txhawm rau ua kom zoo nkauj rau cov nqaij tawv dawb thiab xim dawb hauv cov ncuav mog qab zib tiav, nws raug nquahu kom kis cov kab noj uas siv cov txheej txheem “nees txaij”, kis mus rau cov xim dawb lossis pleev, pib ntawm qhov nruab nrab ntawm lub hauv paus.

Cov ncuav mog qab zib raug muab tshem tawm hauv lub tub yees rau ob peb teev kom txog thaum lub gelatin tau ua kom tiav. Yog tias koj xav ua kom qhov kev nce qib ceev, koj tuaj yeem muab lub ncuav mog qab zib tso rau hauv lub freezer, tab sis nws yog qhov tseem ceeb los tiv thaiv nws kom tsis txhob khov.

Pom zoo: