Cov khoom xyoob ntoo nrog cov tshuaj ntsuab yuav yog cov khoom noj txom ncauj zoo tshaj plaws ntawm lub rooj festive. Txhawm rau ntxiv cov khoom qub rau cov zaub mov, txhua lub pob tuaj yeem muab pricked nrog ib tug zoo nkauj skewer ua ntej muab kev pabcuam.
Nws yog qhov tsim nyog
- - 200 g ntawm nyuaj cheese
- - 50 g txiv ntseej
- - 80 g butter
- - Zaub ntsuab
- - 50 g walnuts
- - zaub xas lav nplooj
- - zaub tshiab
Cov Lus Qhia
Kauj ruam 1
Grate cov cheese ntawm grater nplua. Finely chop cov txiv ntseej. Chop lub walnuts. Muag muag butter nrog rab rawg, ua kom sov nws mus rau chav sov.
Kauj ruam 2
Sib tov npaj cheese, txiv ntseej, txiv ntseej thiab roj rau hauv homogeneous loj. Do kom zoo thiab muab pov mus ua tej thooj me.
Kauj ruam 3
Quav tshuaj ntsuab kom zoo. Koj tuaj yeem siv dill, ntsuab dos, zaub txhwb qaib. Dov txhua lub pob cheese hauv greenery thiab thiav nrog ib tus zoo nkauj skewer. Cov tsos ntawm cov zaub mov tuaj yeem ua ntau hom xim thiab rau lub plhaub koj tuaj yeem siv tsis tsuas yog zaub ntsuab, tab sis kuj tseem yog cov ntoo crab, pistachios, ncuav cij.
Kauj ruam 4
Tso cov zaub xas lav tawm rau hauv ib qho txheej txawm ntawm lub phaj. Tso cov cheese pob rau hauv plawv. Garnish qhov sawv ntawm lub phaj nrog zaub tshiab txiav rau hauv me me. Koj tuaj yeem sau cov tais nrog txhua cov kua ntses.
