Cov khoom qab zib uas xuas tes ua tau yog ib qho kev nyiam zoo, tsis zoo ntawm lub Hoobkas ntxiv: cov txuj ci tsw qab, cov xim daig, cov khoom noj ntxiv. Cov khaub noom qhob noom xim muaj kev nyab xeeb rau kev noj qab haus huv, cua tsis txaus ntseeg thiab yooj yim ua kom.
Cov ntawv qhia rau lub chocolate chocolate tso cai rau koj los npaj cov khoom noj qab zib ntau yam, yog li ua ntej peb yuav kawm txog kev npaj cov khoom qab zib nrov tshaj plaws: truffles, khoom qab zib hauv waffle sprinkles thiab hauv chocolate glaze.
Ua noj ua haus praline
Praline yog ib qho chaw tsim khoom xyaw zoo nkauj uas muaj cov nqaij mos ua kua xyaw hauv caramel. Txhawm rau npaj praline, koj xav tau 300 g ntawm txiv ntoo uas tsis muaj plhaub - almonds lossis hazelnuts yog qhov zoo tshaj plaws. Cov txiv ntoo yog peeled los ntawm nyias zaj duab xis thiab kib hauv butter.
Thaum lub txiv ntseej ua kom txias, caramel yog npaj: 300 g ntawm granulated qab zib yog nchuav nrog 8 tsom iav dej thiab qhov sib tov yog rhuab kom txog thaum cov piam thaj yaj tag. Nws raug nquahu kom ua tsis tas nplawm thiaj li hais tias caramel swm, txawm thiab pob tshab.
Ib daim ntawv dav yog greased nrog cov roj zaub, cov txiv ntoo yog nchuav rau hauv nws, nchuav nrog kub caramel thiab sab laug kom txog thaum qhov loj tau ua tiav.
Tom qab ntawd, cov txiv ntseej-caramel phaj tau tawg mus rau ntau qhov chaw thiab crushed siv cov khoom siv ua khoom noj rau lub xeev ntawm cov khoom lag luam zoo nkauj.
Ua noj chocolate ntau
500 g ntawm chocolate tsaus yog melted nyob rau hauv dej da dej, thiab tom qab ntawd sib xyaw nrog 300 g ntawm hnyav cream (rog cov ntsiab lus tsis pub tsawg tshaj 30%). Praline ntxiv rau cov txiaj ntsig sib xyaw thiab muab sib xyaw kom txog thaum tus.
Yog hais tias kev npaj khoom qab zib yog tsim rau kev kho mob rau cov neeg laus, ces me ntsis rum, liqueur lossis brandy tuaj yeem raug ntxiv rau qhov loj.
Tawv qhov kawg yog qhwv hauv polyethylene lossis nteg rau ntawm lub khob iav thiab muab tso rau hauv lub tub yees rau solidification rau li ib teev.
Qhov ua kom zoo-huab hwm coj tso cai rau koj yooj yim cais cov thooj me me thiab cov duab puab tswm ciab ntawm cov duab uas xav tau.
Los ntawm cov khov chocolate pawg, cov npas me me tau puab nrog lub ntsej muag zoo nkauj ntev, zoo li hauv truffles classic. Cov pob tiav lawm tau muab tso rau hauv lub taub yees txias li 15-20 feeb, tom qab ntawd lawv tau ua kom huv hauv cov hmoov cocoa thiab muab ntim rau hauv cov thawv npaj ua ntej.
Cov chocolate chocolate feem ntau yog tsim rau hauv pob thiab dov hauv waffle crumbs los yog hliv nrog melted dawb thiab tsaus chocolate.
Thaum lub sijhawm tsim cov khoom qab zib, koj tuaj yeem muab cov hleb ntawm cov txiv ntoo, cov txiv ntoo lossis cov txiv ntoo hauv qab, nyob ntawm seb tsev neeg nyiam li cas.
Nws raug nquahu kom khaws cov qhob noom ciab uas twb ua tiav lawm hauv qhov chaw txias.
