Nqaij Qaib Thiab Zaub Cob Pob Tawb

Cov txheej txheem:

Nqaij Qaib Thiab Zaub Cob Pob Tawb
Nqaij Qaib Thiab Zaub Cob Pob Tawb

Video: Nqaij Qaib Thiab Zaub Cob Pob Tawb

Video: Nqaij Qaib Thiab Zaub Cob Pob Tawb
Video: hmo no tus muam wb ua hmo nqaij qaib thiab zib zaub peb noj qab kawg li 2024, Hlis ntuj nqeg
Anonim

Cov lus zais ntawm cov zaub mov qab thiab zoo noj yog nyob hauv cov ntses. Nqaij qaib thiab zaub cob pob cij yog lub zoo meej rau kev noj hmo hauv tsev, thiab rau rooj noj mov zoo nkauj. Nws hloov tawm mus ua kom zoo nkauj, nchuav rau saum nrog cheese sauce.

Nqaij qaib thiab zaub cob pob tawb
Nqaij qaib thiab zaub cob pob tawb

Nws yog qhov tsim nyog

  • Rau yim servings:
  • - 750 g qaib-npaj;
  • - 500 g ntawm inflorescences ntawm khov los yog tshiab broccoli;
  • - 1 tbsp. ib diav ntawm txiv qaub kua txiv.
  • Rau cov kua ntses:
  • - 1 khob mis, broth, grated cheese;
  • - 3 tbsp. dia hmoov, butter;
  • - 1/2 rab diav ntsev, rab nplawm kua txob.
  • Rau cov kais dej:
  • - 1/2 khob qhuav ncuav cij;
  • - 1/3 khob grated Parmesan cheese;
  • - 1 tbsp. ib diav ntawm melted butter.

Cov Lus Qhia

Kauj ruam 1

Ua ntej, rhaub cov zaub cob pob hauv dej kom npau me me rau hauv cov dej qab ntsev. Yog tias koj muab tso rau hauv dej khov, tom qab ntawd koj yuav tsum tau noj nws rau 5 feeb, hauv dej tshiab, 2-3 feeb yog txaus - nws yuav tsum khaws nws cov xim ntsuab ci. Ntws dej tam sim ntawd, koj tuaj yeem yaug nws sai heev hauv qab cov dej khov. Nws yog ib qho tseem ceeb heev kom tsis txhob overcook lub zaub cob pob.

Kauj ruam 2

Muab cov zaub mov siav tso rau hauv lub tais ci thiab ua kua txiv qaub tshiab rau saum. Tso txheej txheej ntawm nqaij qaib npaj txhij rau nws - hau, muab kib lossis ci.

Kauj ruam 3

Ua cheese sauce. Ua li no, yaj butter hauv ib qho me me saucepan, yaj txog 3 dia hmoov hauv nws. Ncuav nyob rau hauv cov mis nyuj thiab ib qho kua zaub (nqaij lossis zaub), ntxiv kua txob thiab ntsev, thaum nplawm qhov sib xyaw tas li. Ntxiv cheese rau cov kua ntses, do kom txog thaum nws yaj tag. Tshem tawm los ntawm tshav kub, ncuav cov roj dua li cov nqaij qaib siav.

Kauj ruam 4

Pov cov mov ci nrog cov grated Parmesan cheese thiab 1 tablespoon ntawm melted butter thiab nphoo dua cov ntsiab lus ntawm cov pwm. Tso rau hauv qhov cub preheated rau 180 degrees.

Kauj ruam 5

Nqaij qaib thiab zaub cob pob tawb siv sijhawm li 20-25 feeb los ua noj. Ua kom sov nws, koj tuaj yeem nphoo nws nrog cov tshuaj ntsuab tshiab rau saum toj.

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