Qhov zoo ntawm hare nqaij nyob tsis yog nyob ntawm tus qauv ntawm kev yos hav zoov, cia thiab thauj khoom, tab sis kuj nyob ntawm txoj kev npaj. Yuav kom mos cov luav nqaij kom ntau li ntau tau thiab tau txais ib qho zaub mov qab zoo heev, nws yuav tsum tau npaj ua ntej.
Nws yog qhov tsim nyog
-
- ntshav dej
- kvass lossis kefir;
- ntsev;
- nutmeg;
- cov ntawv pov thawj;
- Bay nplooj;
- zaub qhwv hauv paus;
- dos;
- zaub ntug hauv av;
- qij;
- txiv kab ntxwv qaub;
- liab liab caw liab;
- tsheb ntiav;
- av allspice;
- txiv qaub;
- hare.
Cov Lus Qhia
Kauj ruam 1
Qhov yooj yim txoj kev rau marinate ib tug hluas hare yog kom nchuav nws nrog whey, kvass, mis nyuj mis los yog kefir rau kaum ob teev. Cov nqaij ntawm cov tsiaj qub yog ntim nrog ib qho ntawm cov khoom xyaw saum toj no, tab sis rau ob peb hnub. Tso hare pickled hauv lub tub yees, yog li nws yuav ua ntau softer.
Kauj ruam 2
Rau qhov ib thiab ib nrab phaus ntawm kev ua si, koj xav tau ob liv dej, uas yuav tsum tau muab rhaub hla kev kub tsawg. Ntxiv ob rab diav ntawm lub rooj ntsev, ib nrab crushed nutmeg, peb cloves qhuav thiab ob peb nplooj nplooj. Xa cov tws parsley cag muaj thiab ua noj rau ob peb feeb. Ntxiv peb dos, tws mus rau hauv ib ncig, peb tws carrots, thiab tsib cloves ntawm qej. Ncuav nyob rau hauv ib nrab ib khob ntawm txiv hmab los yog lub rooj vinegar thiab cua sov rau ib lub rhaub. Tom qab ntawd txias me ntsis thiab ncuav lub kub marinade tshaj hare nqaij. Npog cov zaub mov nrog lub hau thiab cia zaum li tsib rau xya teev. Hare tau npaj txhij rau kev ua noj.
Kauj ruam 3
Rau cov qauv tom ntej ntawm kev ua lub txias marinade, koj yuav tsum tau peb liv ntawm cov cawv txiv hmab liab qhuav, uas yuav tsum tau muab sib xyaw nrog ib nrab khob txiv apple cider lossis txiv kab ntxwv qaub. Ntxiv rau cov dej caw tov ob tws carrots thiab dos, peb cloves ntawm qej thiab ob peb ntawm nplooj Bay, thiab ib nrab me me ib me me ntawm av allspice thiab caraway noob. Ntsev rau saj thiab muab cov marinade rau ntawm hluav taws, simmer kom txog thaum cov kua tau hau cia mus rau ib feem peb ntawm qhov qub ntim. Khaws cov muaj pes tsawg leeg thiab muab cov nqaij ntawm hare nrog nws tso.
Kauj ruam 4
Nyem cov kua txiv ntawm ib nrab ntawm cov txiv qaub loj rau hauv lub khob thiab coj mus rau ib nrab ib khob nrog dej txias. Nyob rau hauv ib qho chaw ua noj (enamel saucepan), quav ib txheej ntawm hare thiab txho nrog ntsev, grated nutmeg thiab kua txob, koj tuaj yeem ntxiv lwm cov txuj lom kom saj. Tom qab ntawd tso ib txheej ntawm sliced dos thiab sprinkle nrog ib tug tablespoon ntawm diluted txiv qaub kua txiv. Tso cov hare dua thiab mus txuas rau txheej ntxiv kom txog thaum koj khiav tawm ntawm cov nqaij. Tso lub hau rau ntawm lub lauj kaub thiab muab tso rau thaum hmo ntuj.
