Nqaij Nyuj Nplua Nuj Borscht

Cov txheej txheem:

Nqaij Nyuj Nplua Nuj Borscht
Nqaij Nyuj Nplua Nuj Borscht

Video: Nqaij Nyuj Nplua Nuj Borscht

Video: Nqaij Nyuj Nplua Nuj Borscht
Video: TRADITIONAL UKRAINIAN BORSCH RECIPE | AMAZING TASTE SOUP😍 2024, Lub peb hlis ntuj
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Borsch yog cov zaub mov nrov heev hauv tebchaws Russia. Rau nws cov kev npaj, koj tuaj yeem siv cov nqaij, tab sis borscht hloov tawm mus rau kev noj haus thiab qab qab los ntawm nqaij nyuj.

Nqaij nyuj nplua nuj borscht
Nqaij nyuj nplua nuj borscht

Cov khoom xyaw:

  • 0,6 kg ntawm nqaij nyuj;
  • 2 qos qos;
  • Ib khub dos;
  • Carrots - 1 pc;
  • Kua txob
  • Beets - 1 pc;
  • Ntsev;
  • 200-250 g ntawm zaub qhwv;
  • Ib khub ntawm Bay nplooj;
  • 3 tbsp sunflower roj;
  • Txiv lws suav - 1 pc;
  • 1 tbsp lws suav muab tshuaj txhuam.

Ua noj ua haus:

  1. Nqaij nyuj yuav tsum tau muab ntsaws rau hauv lub lauj kaub thiab muab hluav taws. Muab cov dej ntws tawm thaum nws npau npau. Yaug cov nqaij thiab rov ntim dej nrog dej. Thaum nws rhaub, tshem cov npuas dej thiab ua noj ntxiv. Koj tsis tas yuav kaw lub hau kaw kom meej.
  2. Txiav cov beets rau hauv ib daim hlab thiab cov dos rau hauv me me.
  3. Ntuav me ntsis dos rau hauv cov kua. Nws yuav tsum ua noj rau hauv qab qhib me ntsis txog li 2.5 teev. Nws siv sijhawm ntev ntev rau cov nqaij nyuj ua kom qhuav. Tom qab ntawd ntsev lub broth thiab ntxiv Bay nplooj ntoos.
  4. Fry qhov seem ntawm cov dos hauv cov roj hauv yias kib. Qhov loj tshaj plaws yog kom tsis txhob overcook, qhov tsis hnov tsw ntawm dos yuav tsum xav.
  5. Ntxiv beets rau cov dos thiab kib tag nrho ua ke, nplawm qee zaum. Lub sijhawm no, koj yuav tsum muab lwm yam zaub txiav. Ntxiv cov tws carrots rau lub lauj kaub. Cov Bulgarian thiab cov kua txob kub kuj raug xa mus rau ntawd.
  6. Ntsev kib thiab ntxiv qab zib thiab seasonings. Fry rau ob peb feeb ntxiv.
  7. Ntxiv Bay nplooj ntoos thiab dej rau lub lauj kaub. Txo cov cua sov me ntsis thiab simmer zaub kom txog thaum muag muag. Yog tias koj tso dej tawm, koj tuaj yeem maj mam ntxiv nws.
  8. Txiav lub qos yaj ywm rau hauv me me pieces, finely chop lub cabbage. Koj yuav tsum ntxiv qos yaj ywm rau lub cawv. Thaum cov qos yaj ywm npaj txhij, ntxiv zaub qhwv.
  9. Nyob rau hauv kib, ntxiv lws suav muab tshuaj txhuam thiab qab zib thiab finely tws lws suav. Do rau 5 feeb, tom qab ntawd ntxiv qej qej. Tuav nws taws rau ob peb feeb thiab tua nws.
  10. Thaum cov qos yaj ywm thiab zaub qhwv npaj tau, koj yuav tsum ntxiv kib. Sib tov txhua yam thiab tos kom txog thaum nws npau. Tom qab ntawd koj yuav tsum tau saj cov kua zaub. Yog tias qee yam ploj lawm, ntxiv cov khoom tsim nyog hauv lub caij nyoog.
  11. Tom qab ntxiv kib, borscht yuav tsum tau siav rau 5 feeb, tsis muaj ntxiv, txwv tsis pub lub tais yuav poob xim. Thaum xaus, koj tuaj yeem ntxiv cov zaub tws. Tab sis ua ntej pab, borscht yuav tsum sawv ntsug ib ntus. Ua kom zoo dua nrog qej thiab qaub cream.

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