Melting pastry nrog chocolate tsw yuav zoo siab koj thiab koj tus hlub!
Nws yog qhov tsim nyog
- - Mis - 240 ml;
- - Zib ntab - 2 tsp;
- - Tso qe qe - 2 pcs.;
- - Butter - 60 g;
- - Ntsev - 0.5 tsp;
- - Cov poov xab poov xab sai - 30 g;
- - Hmoov - 600 g.
- Sau:
- - Butter - 100 g;
- - Qab Zib - 150 g;
- - Cocoa hmoov - 50 g.
Cov Lus Qhia
Kauj ruam 1
Sov cov mis nyuj me ntsis - nws yuav tsum sov, tab sis tsis kub. Dov tawm cov poov thiab zib ntab hauv nws thiab tawm rau 15 feeb kom npuas cov mis ua saum npoo.
Kauj ruam 2
Qhuav lub butter thiab txias me ntsis. Yeej nws nrog ib tug thib ob teaspoon ntawm zib ntab thiab yolks. Caum cov hmoov nplej rau hauv ib lub tais loj uas muaj ntsev, ntxiv cov roj sib tov thiab cov poov xab nyob ntawd, thiab zaws lub khob noom cookie. Tom qab ntawd hloov nws mus rau hauv ib lub taub muaj roj, npog nrog cov phuam so thiab tawm mus sawv rau ib teev.
Kauj ruam 3
Hauv lub sijhawm no, cia peb cuam tshuam nrog txhaws, sib tov mos mos butter nrog cocoa thiab qab zib kom txog thaum tus.
Kauj ruam 4
Faib cov khob noom cookie ua tiav ua 2 ntu, yob txhua qhov mus rau hauv nyias txheej, faib cov dej ntim rau hauv, yob nws mus rau hauv yob thiab tsim cov pigtail, zoo li hauv daim duab.
Kauj ruam 5
Peb kab ntawv cov ntawv ci nrog ntawv ci, teeb lub qhov cub kom sov txog li 180 degrees. Peb kis tau cov pigtails rau ntawm daim ntawv ci thiab ci rau 15 feeb. Bon Appetit!
